Play manufacturer video for Italiana FoodTech, Inc. Compact Pro CP430/2 . Electric Pizza Deck Oven, 2 Decks, Refractory Brick, 24-1/2"W x 24-1/4"D DecksItaliana FoodTech, Inc. Compact Pro CP430/2 . Electric Pizza Deck Oven, 2 Decks, Refractory Brick, 24-1/2"W x 24-1/4"D Decks
The Compact Pro CP430/2 is a two-deck electric pizza oven with 24-1/2-inch-wide by 24-1/4-inch-deep decks. Each deck accommodates up to four 12-inch pizzas or one 16-inch pizza.
- Maximum operating temperature of 842°F (450°C)
- Independent top and bottom heating controls
- Panoramic glass door and interior lighting
- Mechanical temperature control and safety thermostat
- Stainless steel construction
- Stackable up to four decks
Overall Dimensions:
35.43"W x 29.92"D x 27.17"HProduct Weight:
357.21 lbTwo-deck configuration
The CP430/2 has two baking decks.
Per-deck pizza capacity
Each deck accommodates up to four 12-inch pizzas or one 16-inch pizza.
Refractory brick baking chamber
The baking chamber uses refractory brick construction.
Independent heat controls
Top and bottom heating are controlled independently.
High-temperature operation
The maximum operating temperature is 842°F (450°C).
Panoramic glass door
A panoramic glass door provides access to the baking chamber.
Interior lighting
The oven includes interior lighting.
Mechanical temperature control
Temperature is controlled mechanically.
Safety thermostat
A safety thermostat is included.
Stainless steel construction
The oven uses stainless steel construction.
Stackable design
The oven can be stacked up to four decks.
Certifications & Compliance
Frequently Asked Questions
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