Play manufacturer video for Italiana FoodTech, Inc. Compact Pro CP230/2 . Electric 2-Deck Pizza Deck Oven, Stainless Steel, Refractory Stone DecksItaliana FoodTech, Inc. Compact Pro CP230/2 . Electric 2-Deck Pizza Deck Oven, Stainless Steel, Refractory Stone Decks
The Compact Pro CP230/2 is a two-deck electric pizza deck oven with refractory stone decks and a refractory brick baking chamber. Each deck measures 24.5 in W x 18.25 in D x 7.5 in H and accommodates two 12 in pizzas or one 16 in pizza.
Features include a maximum operating temperature of 842°F (450°C), independent top and bottom heating controls, mechanical temperature control, a panoramic glass door, interior lighting, fiberglass insulation, a safety thermostat, and stainless steel construction. The oven is stackable up to four decks.
Overall Dimensions:
35.43"W x 23.62"D x 27.17"HProduct Weight:
299.88 lbTwo-deck configuration
Includes two baking decks, each measuring 24.5 in W x 18.25 in D x 7.5 in H.
Refractory stone decks
Deck construction is refractory stone.
Per-deck pizza capacity
Each deck accommodates two 12 in pizzas or one 16 in pizza.
Independent heating controls
Top and bottom heating controls operate independently.
Maximum operating temperature
Reaches a maximum operating temperature of 842°F (450°C).
Mechanical temperature control
Uses mechanical temperature control.
Panoramic glass door
Features a panoramic glass door and interior lighting.
Stainless steel construction
Constructed with stainless steel and fiberglass insulation.
Stackable design
Stackable up to four decks.
Certifications & Compliance
Frequently Asked Questions
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