Irinox North America

Irinox MultiFresh MF 350.2 2T Large Roll-In Remote Blast Chiller/Shock Freezer

SKU: MULTIFRESH MF 350.2 2T LARGE
$107,545.08
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Irinox MultiFresh MF 350.2 2T Large Roll-In Remote Blast Chiller/Shock Freezer

91-3/4-Inch High Cabinet, Left-Hinged Door, 770-Lb. Capacity

Built for high-volume kitchens, this remote roll-in blast chiller/shock freezer rapidly chills or freezes up to 770 lb. while giving chefs programmable, HACCP-ready control.

  • Roll-in cabinet with 91-3/4-inch-high format for large production loads.
  • Accepts 4-6 standard universal angle rolling racks, 3-5 full-size sheet pans, or 2 combi racks.
  • Chills 770 lb. of food from 194°F to 37°F in about 90 minutes, or to 0°F in about 4 hours on average.
  • Touch pad controls include 4 standard cycles plus 51 chef-designed product-specific cycles.
  • Wi-Fi or USB connectivity supports HACCP data transfer, cycle customization, and favorites management.
  • 304 stainless steel construction, insulated floor, and remote air-cooled condensing unit are built for demanding kitchens.

Overall Dimensions:

74.0"W x 132.1"D x 97.5"H

Product Weight:

4500.0 lb

Roll-In Cabinet

91-3/4-inch-high cabinet is designed for large-volume roll-in operation.

Flexible Rack Capacity

Holds 4-6 standard universal angle rolling racks sized for 12 x 20 x 2-1/2 steam table pans, 3-5 full-size 18 x 26 sheet pans, or 2 combi racks; racks and pans are not included.

Rapid Chill/Freeze Performance

Rated to chill/freeze 770 lb. from finished cooked temperature of 194°F to 37°F in approximately 90 minutes or to 0°F in approximately 4 hours on average.

Touch Pad Controls

Easy-to-use touch pad interface provides 4 standard chilling and freezing cycles.

Expanded Cycle Library

Includes 51 additional dynamic chef-designed product-specific cycles, with the ability to customize and record repeatable cycles.

Favorites Menu

Stores frequently used programs for faster repeat operation.

HACCP Data Transfer

Wi-Fi or USB connectivity supports data transfer to HACCP software.

Multi-Sensor Temperature Probe

Helps monitor product temperature during chilling and freezing cycles.

SANIGEN Sanitation System

Automatic sanitation system supports cleaner operation between uses.

Stainless Steel Construction

Built with 304-grade stainless steel for durability and commercial kitchen use.

Insulated Floor

2-1/4-inch-thick insulated floor helps maintain cabinet performance.

Remote Air-Cooled Condensing Unit

IRINOX BALANCE SYSTEM remote energy-efficient air-cooled condensing unit with a 25 hp compressor rating.

Left-Hinged Door

Door is hinged on the left side.

Ships Knocked Down

Due to size, the unit ships knocked down and requires field assembly by others.

Type Blast Chiller / Shock Freezer
Style Roll-In
Installation Type Floor Model
Capacity 770 Pounds
Controls Touch Pad
Material 304 Stainless Steel
Refrigeration Type Remote
Selling Unit Each
Units Per Case 1
Shipping Width 74 Inches
Shipping Depth 133 Inches
Shipping Height 98 Inches
Shipping Weight 4500 Pounds

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Warranty & Protection

2 years parts and labor; 5 years compressor.

Frequently Asked Questions

It has a 770 lb. blast chill/freeze capacity.
It can chill finished cooked product from 194°F to 37°F in approximately 90 minutes on average, or from 194°F to 0°F in approximately 4 hours on average.
It accommodates 4-6 standard universal angle rolling racks sized for 12 x 20 x 2-1/2 steam table pans, 3-5 full-size 18 x 26 sheet pans, or 2 combi racks.
No. Pans and racks are not included.
Yes. It supports data transfer by Wi-Fi or USB.
No. Roll-in units do not include complimentary factory on-site start-up, and this unit ships knocked down and requires field assembly by others.

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