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Irinox North America  |  MultiFresh®  |  SKU: MULTIFRESH MF 100.2 SC PLUS

Irinox North America MULTIFRESH MF 100.2 SC PLUS MultiFresh® Blast Chillers & Freezers

$104,915.70
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Description
Irinox North America MULTIFRESH MF 100.2 SC PLUS — professional MultiFresh® blast chiller/shock freezer for commercial kitchens. Self-contained roll-in unit fits a single universal rack and delivers rapid chilling (194°F to 37°F in ~90 min) or shock freezing (194°F to 0°F in ~4 hrs), with 122 chef-designed, customizable cycles plus HACCP-ready WiFi/USB data transfer. Durable 304 stainless construction, multi-sensor probe, SANIGEN® sanitation, IRINOX BALANCE air-cooled condensing, and -40°F to 185°F operating range make it ideal for high-volume restaurants, catering, and foodservice operations (ships knocked down; field assembly required).

Features & Specs

Manufacturer

Irinox North America

Brand_name

MultiFresh®

Certifications

cULus, UL EPH

Height

102.0in

Width

63.0in

Depth

56.0in

Food Capacity, Weight

200 - 299 lbs

Rack/Trolley Capacity

1

Refrigeration

self-contained refrigeration

Specifications

MultiFresh® Blast Chiller/Shock Freezer PLUS version, Self contained Roll-in: rolling rack capacity (1) single standard universal angle rolling rack sized for 12' x 20' x 2-1/2' steam table pans or 18' x 26' full size sheet pans or combi rack* (pans & racks not included), 220 lbs. blast chill/freeze capacity from finished cooked temperature/194⁰F to 37°F in approximately 90 minutes or from finished cooked temperature/194°F to 0°F in approximately 4 hours on average, door hinged left, touch pad controls, (4) standard chilling and freezing cycles, an additional (122) dynamic chef designed, icon-controlled product specific cycles, able to customize and record replicable cycles, favorites menu, WIFI or USB for data transfer to HACCP software, low temperature cooking & automatic chill, freeze, or hot hold (cook & hold), thawing, proofing, regeneration, holding, dehydration, pasteurization, and chocolate melting cycles, Temperature range 185⁰ F to -40⁰F*, multi-sensor temperature probe, automatic SANIGEN® sanitation system, 304 grade stainless steel construction, 2-1/4’ thick insulated floor, Self contained energy efficient, IRINOX BALANCE SYSTEM® air-cooled condensing unit, (6) hp compressor rating, R452a gas: Blast Chilling and Shock Freezing., cULus, UL EPH ClassifiedNOTE: DUE TO SIZE, THIS UNIT IS SHIPPED KNOCKED DOWN AND REQUIRES ASSEMBLY IN FIELD (BY OTHERS)
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