InSinkErator SS-300 3 HP Complete Food Waste Disposer Package with 18-Inch Bowl and CC-202 Control Center
InSinkErator SS-300 3 HP Complete Food Waste Disposer Package with 18-Inch Bowl and CC-202 Control Center
6-5/8-Inch Inlet, Stainless Steel, Auto-Reversing
Built for heavy-duty foodservice waste handling, this complete package pairs a 3 HP disposer with an 18-inch bowl, stainless steel construction, and auto-reversing CC-202 controls.
- Complete food waste disposer package for demanding commercial kitchens
- 3 HP motor with auto-reversing operation for dependable grinding performance
- 18-inch bowl with 6-5/8-inch inlet for a standard uniform throat opening
- Stainless steel construction and corrosion-resistant grind chamber for durability
- Includes removable splash baffle, reversible bowl cover, syphon breaker, solenoid valve, and flow control valve
- Designed for heavy-duty applications such as restaurants, schools, healthcare facilities, and government facilities
Product Weight:
150.0 lb18-Inch Bowl Assembly
Large 18-inch diameter bowl supports high-volume food waste collection and processing.
3 HP Motor
Heavy-duty motor provides the power needed for large-capacity commercial food waste applications.
Auto-Reversing Control Center
Included CC-202 control center provides automatic reversing operation to help improve performance.
Stainless Steel Construction
All stainless steel housing and a corrosion-resistant stainless steel grind chamber support durability.
Included Water Controls
Supplied with a syphon breaker, solenoid valve, and flow control valve for efficient water management.
Removable Splash Baffle and Reversible Bowl Cover
Helps reduce splash and simplifies cleaning and daily maintenance.
6-5/8-Inch Inlet
Uniform throat opening is designed for consistent feed and compatibility.
Heavy-Duty Shredding Components
Durable shredding elements and heavy-duty motor design support quiet, reliable operation.
Warranty & Protection
1-year parts and labor
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.