Insinger CX20 Premier Series High-Temp Door Type Dishwasher
60 Racks/hr • Built-In HeatCore Booster • NSF & ETLus • Made in USABuilt for the fastest commercial kitchens, the Insinger CX20 powers through up to 60 racks every hour while using just 0.65 gal of water per load. Its compact straight-thru footprint can be field-converted to a corner unit, giving you unmatched flexibility without sacrificing performance.
Why You’ll Love It
- Quad-Arm Wash System attacks every dish from multiple angles for a spotless finish.
- HeatCore booster delivers a 180 °F sanitizing rinse—no external heater required.
- RackAware™ sensing starts the cycle automatically, boosting throughput & saving labor.
- Oversized scrap screens and front-mounted wash tank simplify clean-out.
- 304 stainless steel frame, legs & feet stand up to years of abuse.
- Foot-operated drain pedal keeps hands away from hot water.
- IP67 waterproof control board with anti-vandal stainless buttons.
- Energy Star 3.0 certified for lower utilities and greener operations.
Performance & Specifications
| Racks per hour | 60 (20" × 20") |
|---|---|
| Cycle times | Standard 59 s • Extended 90 s • Heavy 180 s |
| Water usage | 0.65 gal/rack @ 20 psi, 110 °F inlet |
| Wash tank capacity | 17.5 gal |
| Booster capacity / heat | 2.3 gal • 9 kW electric immersion (steam coil optional) |
| Wash motor | 1.5 HP |
| Electrical (single point) | 208 V/60/1 96 A • 208 V/60/3 54 A • 240 V/60/1 84 A • 240 V/60/3 47.8 A • 480 V/60/3 23.8 A |
| Peak drain flow | 35 gal/min |
| Shipping weight | ≈ 500 lb |
Standard Features
- Ergo-grip, easy-glide door with gas springs
- Energy-conservation drain overflow
- Low-water protection & door safety switch
- Programmable de-lime cycle & detergent hookup
- Single- or dual-point electrical connection
- Hinged dish-rack support; guides nest & lock
Popular Options
- False panel kit for corner installation
- External steam booster
- Flanged feet or full security package
- Drain quench system
- 20" × 20" plastic racks
Need a detailed installation drawing or electrical spec? Contact us or call Insinger Sales at 800-344-4802.
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Certifications & Compliance
Meets strict energy efficiency standards set by the EPA to help reduce energy use and operating costs.
Meets recognized public health and sanitation standards for commercial foodservice equipment.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.