Play manufacturer video for Imperial (Middleby) STAND-96 96-Inch Stainless Steel Equipment Stand with Open Base and UndershelfImperial (Middleby) STAND-96 96-Inch Stainless Steel Equipment Stand with Open Base and Undershelf
SKU: STAND-96
$3,439.00
/each
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Imperial 96-Inch Stainless Steel Equipment Stand with Undershelf
Open Base Floor Model, 25-Inch High
Built for heavy-duty commercial use, this 96-inch stainless steel stand adds a stable work surface and undershelf storage to your kitchen.
- 96-inch-wide equipment stand provides a large, stable platform for commercial kitchen equipment.
- Stainless steel construction helps deliver durability and easier cleanup.
- Open base design with undershelf adds convenient storage space.
- 25-inch height makes it a practical floor-standing support solution.
- Sized for restaurant and foodservice work areas where strong, accessible equipment support is needed.
Overall Dimensions:
96.0"W x 25.0"HProduct Weight:
170.0 lbStainless Steel Construction
Durable stainless steel build is suited for demanding commercial kitchen environments and daily cleaning.
Undershelf Storage
Built-in undershelf provides extra storage space beneath the work surface.
Open Base Design
Open base layout keeps the lower area accessible while supporting equipment.
Large 96-Inch Work Surface
Extra-wide platform accommodates larger cooking equipment and prep needs.
Type
Equipment Stand
Style
Open Base With Undershelf
Installation Type
Floor Model
Material
Stainless Steel
Finish
Stainless Steel
Selling Unit
Each
Units Per Case
1
Width
96 Inches
Height
25 Inches
Weight
170 lb.
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
It is a 96-inch stainless steel equipment stand with an undershelf and open base.
Yes. It includes an undershelf for added storage.
The product is constructed with stainless steel.
The listed dimensions are 96 inches wide and 25 inches high. An exact depth is not specified in the provided documents.
Imperial lists a limited warranty of one year for parts and labor.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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