Imperial (Middleby)

Imperial 36-Inch Stainless Steel Equipment Stand for ISAE-36 and ISCE-36

SKU: ISAS-36
$1,351.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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Imperial 36-Inch Stainless Steel Equipment Stand for ISAE-36 and ISCE-36

36-Inch Wide, Stainless Steel, Compatible with ISAE-36 & ISCE-36

Give compatible Imperial cooking equipment a durable, stainless steel base with this 36-inch equipment stand.

  • Purpose-built 36-inch stand for Imperial ISAE-36 and ISCE-36 equipment.
  • Stainless steel construction supports durability in busy commercial kitchens.
  • Provides a stable, professional base for compatible cooking units.
  • Compact footprint with a 22.5-inch overall height.
  • Backed by Imperial’s 1-year parts and labor limited warranty.

Overall Dimensions:

36.5"W x 28.37"D x 22.5"H

Product Weight:

70.0 lb

Compatible Equipment

Designed for use with Imperial ISAE-36 and ISCE-36 models.

Stainless Steel Construction

Durable stainless steel build suited for commercial kitchen environments.

36-Inch Width

Sized to match compatible 36-inch cooking equipment.

Equipment Stand Design

Provides a secure base for supporting matching cooking units.

Type Stand
Style Equipment Stand
Material Stainless Steel
Installation Type Floor Model
Selling Unit Each
Units Per Case 1
Shipping Width 37 Inches
Shipping Depth 29 Inches
Shipping Height 23 Inches
Shipping Weight 70 lb.

Warranty & Protection

1-year parts and labor limited warranty

Documents

PDF History PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It is designed for Imperial ISAE-36 and ISCE-36 equipment.
It is made of stainless steel.
The stand measures 36.5 inches wide, 28.37 inches deep, and 22.5 inches high.
Shipping dimensions are 37 inches wide, 29 inches deep, and 23 inches high.
Imperial’s limited warranty provides one year of parts and labor coverage.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030