Imperial Pro Series 36-Inch Electric Restaurant Range with Griddle and Convection Oven
Imperial Pro Series 36-Inch Electric Restaurant Range with Griddle and Convection Oven
Thermostatic Griddle, 1 Convection Oven, Stainless Steel Construction
Built for demanding kitchens, this 36-inch electric range combines a thermostatic griddle with a convection oven and durable stainless steel construction.
- 36-inch electric restaurant range with one thermostatically controlled griddle and one convection oven.
- 3/4-inch griddle plate helps retain and distribute heat across the cooking surface.
- Single convection oven includes three chrome racks and a porcelain interior.
- 4-inch grease trough and removable grease can simplify cleanup.
- Stainless steel front, sides, backguard, kick plate, and landing ledge support heavy-duty use.
- 6-inch legs with adjustable feet help with leveling during installation.
Overall Dimensions:
36.0"W x 31.25"D x 56.5"HProduct Weight:
705.0 lbThermostatic Griddle Controls
Provides consistent heat control for the griddle surface.
3/4-Inch Griddle Plate
Heavy plate construction helps retain heat and promote even cooking.
Single Convection Oven
Adds a versatile oven base for baking, roasting, and finishing menu items.
Three Chrome Oven Racks
Included racks provide flexible pan placement inside the oven.
Grease Management System
Features a 4-inch grease trough and removable grease can to help collect and remove grease.
Porcelain Oven Interior
Porcelain-lined oven interior is designed for easier cleaning.
Stainless Steel Construction
Stainless steel front, sides, backguard, kick plate, and landing ledge improve durability.
6-Inch Adjustable Legs
Legs with adjustable feet help support leveling on the line.
Backriser With Hi-Shelf
Rear backriser and shelf add useful utility space behind the cooking surface.
Certifications & Compliance
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
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