Imperial Pro Series 36-Inch Gas Restaurant Range with Griddle Top and Convection Oven
Imperial Pro Series 36-Inch Gas Restaurant Range with Griddle Top and Convection Oven
Manual Controls, Stainless Steel Front and Sides, 1/2 HP Blower Motor
This 36-inch gas range gives busy kitchens a griddle top and convection oven in one durable, high-output unit.
- 36-inch gas restaurant range combining a griddle top with a single convection oven.
- 90,000 BTU output for demanding commercial cooking.
- Manual controls and a 1/2 HP blower motor support reliable oven performance.
- Porcelain oven interior with three chrome racks included.
- 3-inch grease trough and removable grease can help manage drippings and cleanup.
- Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate.
Overall Dimensions:
36.0"W x 31.5"D x 56.5"HProduct Weight:
705.0 lb3/4-Inch Griddle Plate
Heavy-duty griddle top plate provides a durable cooking surface for searing, browning, and high-volume line work.
Single Convection Oven
Built with one convection oven base for versatile baking and roasting performance.
Manual Controls
Simple manual controls give operators direct control over cooking operation.
1/2 HP Blower Motor
Supports airflow in the convection oven for more even heat distribution.
Porcelain Oven Interior
Porcelain interior helps provide a durable, easy-to-clean oven cavity.
Chrome Oven Racks
Three chrome racks are included with the convection oven.
Grease Management System
Includes a 3-inch grease trough and removable grease can to help capture drippings and simplify cleanup.
Stainless Steel Construction
Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate provide a durable commercial build.
Backriser with Hi-Shelf
Rear shelf and backriser add useful landing space behind the range.
High Heat Output
90,000 BTU output supports heavy-duty cooking performance in busy commercial kitchens.
Certifications & Compliance
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
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