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Imperial (Middleby)  |  Pro Series  |  SKU: IR-8-G24-C

Imperial (Middleby) IR-8-G24-C Pro Series Gas Ranges

$18,690.00
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Description

Imperial Pro Series 72" Gas Restaurant Range – 8 Burners, 24" Griddle, Convection & Standard Ovens

Model IR-8-G24-C | 381,000 BTU total output

Replace multiple pieces of equipment with one powerhouse. Imperial’s Pro Series 72" range delivers high-performance open-top cooking, a precision-ground griddle, plus both convection and standard ovens—all in the same rugged, stainless-steel chassis.

Key features
  • Eight 32,000 BTU PyroCentric™ open burners with 7,000 BTU low-simmer setting
  • 24" (610 mm) griddle with ¾" polished steel plate & 3" grease trough
  • 30,000 BTU convection oven with ½ HP blower, three chrome racks & electronic ignition
  • 35,000 BTU Chef-depth standard oven fits full-size 18" × 26" sheet pans left-to-right or front-to-back
  • Heavy-duty cast-iron top grates—pots slide easily across sections and landing ledge
  • Stainless steel front, sides, backguard, shelf, 3.5" landing ledge & kick plate
  • Full-width removable crumb tray and large griddle grease can
  • Manual controls with durable cast-aluminum knobs
  • 6" adjustable stainless steel legs (casters optional)
  • NSF, CE, CSA Flame & Star certified
Performance you can taste
  • Two rings of flame on every PyroCentric burner create even, edge-to-edge heat for perfect sears and rapid boil times.
  • Heat deflectors under the griddle and inside each oven eliminate hot spots and reduce food shrinkage.
  • Cook / cool-down fan switch—convection fan stops automatically when the door opens.
Specifications
Cooktop configuration 8 open burners + 24" griddle (left)
Overall dimensions 72" W × 31-1/2" D × 56-1/2" H (1829 × 800 × 1435 mm)
Ovens 1 × convection (30,000 BTU, 3 racks) & 1 × standard (35,000 BTU, 1 rack)
Total input 381,000 BTU/hr (112 kW)
Gas connection ¾" NPT; 5" WC Natural or 10" WC LP
Electrical 120 V / 1 φ / 6 A (convection fan)
Convection fan motor ½ HP
Oven interior (convection) 26-1/2" W × 22-1/2" D × 14" H (673 × 572 × 356 mm)
Oven interior (standard) 26-1/2" W × 26" D × 14" H (673 × 660 × 356 mm)
Shipping weight ≈ 1,240 lb (562 kg)
Certifications NSF, CE, CSA Flame, CSA Star
Warranty 1-year parts & labor
What’s in the box
  • (3) chrome racks for convection oven
  • (1) chrome rack for standard oven
  • Removable griddle grease can & crumb tray
  • 6" adjustable legs
  • User & installation manual
Popular options & accessories
  • 6" or 11" stainless steel backguards, stub-back, or high-shelf salamander channels
  • Thermostatic or grooved griddle plate
  • Front-locking caster kit
  • Quick-disconnect & flexible gas hose
  • Extra oven racks, wok rings or specialty burner heads
Installation note: For use on non-combustible floors. Provide 0" clearance to non-combustibles and 8" (203 mm) to combustibles. Legs or casters required unless curb-mounted with a 2" overhang. Always follow local codes.

Need flexible financing? Ask about Middleby Equipment Financing to turn your purchase into easy monthly payments.

Features & Specs

Manufacturer

Imperial (Middleby)

Brand_name

Pro Series

Certifications

NSF, CE, CSA Star, CSA Flame

Height

56.5in

Width

72.0in

Depth

31.5in

Shipping Weight

1240.0lbs

Top

(8) open burners, (1) 24" griddle

Vent

backriser with hi-shelf

Base

(1) standard oven, (1) convection oven

Plate Thickness

.750" = 3/4"

Exterior Finish

stainless steel front & sides

Specifications

Pro Series Restaurant Range, gas, 72"W, (8) open burners & pilot lights, low simmer feature, cast iron grates, (1) 24" griddle, 3/4" polished steel plate, 3"W grease trough, removable grease pan & crumb tray, (1) convection oven, 1/2 HP blower motor, porcelain interior, (3) chrome racks, (1) standard oven, porcelain interior, (1) chrome rack, manual controls, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 381,000 BTU, 112kW, NSF, CE, CSA Flame, CSA Star
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