
Imperial Pro Series 48-Inch Electric Restaurant Range with 8 Wafer Elements, Standard Oven, and Open Cabinet Base
Imperial Pro Series 48-Inch Electric Restaurant Range with 8 Wafer Elements, Standard Oven, and Open Cabinet Base
Floor Model with Stainless Steel Construction and Porcelain Oven Interior
Built for busy commercial kitchens, this 48-inch electric range combines wafer plate cooking, a standard oven, and rugged stainless steel construction for dependable all-day performance.
- 48-inch Pro Series electric restaurant range designed for high-volume cooking.
- Wafer plate top with infinite heat controls for responsive temperature adjustment.
- Includes one standard oven with porcelain interior and splatter screen.
- Open cabinet base with bottom shelf adds convenient storage space.
- Stainless steel exterior with heavy-duty 6-inch legs and adjustable feet.
- Made in the USA and backed by a one-year parts and labor warranty.
Wafer Plate Cooking Surface
Electric wafer heating elements provide fast heat-up and even cooking across the top surface.
Infinite Heat Controls
Independent heat control helps the operator make precise temperature adjustments.
Standard Oven
Includes one standard oven with a heavy-duty thermostat and a 150°F to 500°F temperature range.
Porcelain Oven Interior
Porcelainized oven surfaces help improve cleanability and heat retention.
Open Cabinet Base
Open lower storage area with a bottom shelf provides space for cookware and supplies.
Stainless Steel Construction
Stainless steel front, sides, backguard, landing ledge, kick plate, and shelf are built for durability.
Heavy-Duty Legs
6-inch legs with adjustable feet provide stability and easier leveling.
Included Accessories
Comes with one chrome oven rack and a splatter screen.
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.