Imperial (Middleby)

Imperial Pro Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Raised Griddle/Broiler, Provection Oven, and Open Cabinet Base

SKU: IR-6-RG24-P-XB
$16,204.00
/each
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Imperial Pro Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Raised Griddle/Broiler, Provection Oven, and Open Cabinet Base

Stainless Steel Exterior, Manual Controls, 267,000 BTU

This high-output 60-inch gas range combines six open burners, a raised griddle/broiler, and a Provection oven into one durable stainless steel cooking station.

  • Combines six open burners, a 24-inch raised griddle/broiler, and an oven base in one footprint.
  • Low-simmer burner feature supports more precise heat control for delicate tasks.
  • Stainless steel front and sides are built for demanding commercial kitchen use.
  • Cast iron grates, a polished steel griddle plate, and manual controls deliver rugged performance.
  • Grease trough, removable grease can, and crumb tray help simplify cleanup.
  • Open cabinet base with bottom shelf adds convenient under-range storage.
  • 267,000 BTU total output is designed for high-volume cooking.

Overall Dimensions:

60.0"W x 30.5"D x 56.5"H

Product Weight:

1174.0 lb

Six Open Burners

Main cooktop includes six open burners with pilot lights and a low-simmer feature for versatile heat control.

Raised Griddle/Broiler

Includes one 24-inch raised griddle/broiler with a 3/4-inch polished steel plate for additional cooking capacity.

Grease Management System

A 3-inch grease trough, removable grease can, and crumb tray help collect drippings and support easier cleanup.

Provection Oven

One Provection oven base includes a porcelain interior and one chrome rack.

Open Cabinet Storage

An open cabinet with bottom shelf provides accessible storage beneath the cooking surface.

Stainless Steel Construction

Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate provide a durable commercial finish.

Manual Controls

Manual controls offer straightforward operation for the burners, griddle/broiler, and oven functions.

Adjustable Legs

6-inch legs with adjustable feet help stabilize and position the range during installation.

Type Restaurant Range
Installation Type Floor Model
Controls Manual
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelain
BTU 267,000 BTU
Cooking Surface Width 24 Inches
Selling Unit Each
Units Per Case 1
Shipping Width 60 Inches
Shipping Depth 31 Inches
Shipping Height 57 Inches
Shipping Weight 1174 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year limited parts and labor

Frequently Asked Questions

It includes six open burners, a 24-inch raised griddle/broiler, and one Provection oven.
The range includes one Provection oven with a porcelain interior and one chrome rack.
It has a 3-inch grease trough, a removable grease can, and a crumb tray.
Yes. It includes an open cabinet with a bottom shelf.
The unit measures 60 inches wide by 30.5 inches deep by 56.5 inches high.
Imperial offers a limited one-year parts and labor warranty to the original purchaser, subject to the terms and conditions in the warranty sheet.

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