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Imperial (Middleby) IR-6-G36-XB Pro Series Gas Ranges
$12,805.00
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Imperial (Middleby) IR-6-G36-XB Pro Series Gas Ranges is backordered and will ship as soon as it is back in stock.
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Imperial (Middleby) IR-6-G36-XB Pro Series Gas Ranges
$12,805.00
Unit price
/
Unavailable
Description
Imperial Pro Series 72" Gas Restaurant Range – 6 Burners, 36" Griddle & Oven (Model IR-6-G36-XB)
287,000 BTU | Manual controls | NSF, CE, CSA Flame & StarPurpose-built for high-volume kitchens, the Imperial IR-6-G36-XB combines six open burners, a full-span 36-inch griddle, a Chef-Depth standard oven and a convenient open cabinet base – all in one rock-solid 72-inch platform.
Performance that powers your line
- Six PyroCentric™ open burners deliver 32,000 BTU each with a 7,000 BTU low-simmer setting for delicate sauces.
- Standing pilots provide instant ignition; cast-iron, lift-off heads resist clogging and clean quickly – no gaskets or screws.
- 36" x 21" highly-polished, ¾" thick steel griddle heated by three 20,000 BTU burners with deflectors every 12" for even heat.
- 3" grease trough, oversized removable grease can and full-width crumb tray speed end-of-shift clean-up.
- 35,000 BTU Chef-Depth oven fits 18" × 26" sheet pans left-to-right or front-to-back; porcelain-coated interior wipes clean.
Built for the rush
- All-stainless steel front, sides, backguard, high-shelf, 3½" landing ledge & kick plate with welded, polished seams.
- Heavy-duty cast-iron top grates (front 12" × 12", rear 12" × 13") allow pots to slide easily from section to section.
- Open cabinet base with stainless bottom shelf keeps hotel pans, stock pots and sheet trays close at hand.
- Durable cast-aluminum control knobs and positive-feel manual gas valves – no electronic components to fail.
- 6" adjustable legs level the unit on uneven floors; optional caster kit makes it roll-out easy for deep cleaning.
Specifications
| Model | IR-6-G36-XB |
|---|---|
| Overall width | 72" (1829 mm) |
| Overall depth | 31½" (800 mm) |
| Overall height (to flue) | 56½" (1435 mm) |
| Open burners | (6) × 32,000 BTU PyroCentric™ with low simmer |
| Griddle | 36" W × 21" D, ¾" plate, (3) × 20,000 BTU burners |
| Oven | Standard, 26½" W × 26" D × 14" H, 35,000 BTU; (1) chrome rack |
| Total gas input | 287,000 BTU/hr (84 kW) |
| Gas connection | ¾" NPT; 5" W.C. Natural / 10" W.C. Propane |
| Ship weight | Approx. 1,145 lb (518 kg) |
| Certifications | NSF, CE, CSA Flame, CSA Star |
| Warranty | 1-year parts & labor |
Clearances: 0" from non-combustible surfaces; 8" (203 mm) from combustible. Legs or casters are required on non-combustible floors.
Popular options & accessories
- 6" or 11" stainless backguards, or stubback
- Reinforced channels for salamander or cheese melter
- Thermostatic or grooved griddle plate
- Wok, sauté or high-output burner heads
- ¾" gas shut-off valve, quick-disconnect hose & 6" locking casters
- Additional chrome oven racks
Gas notice: Installation must be completed by a qualified technician and comply with all local codes. Regulator and shut-off valve are required and not supplied.
Ask about Middleby Equipment Financing for low, fixed monthly payments.
Features & Specs
Features & Specs
Manufacturer
Imperial (Middleby)
Brand_name
Pro Series
Certifications
NSF, CE, CSA Star, CSA Flame
Height
56.5in
Width
72.0in
Depth
31.5in
Shipping Weight
1145.0lbs
Base
(1) standard oven, (1) cabinet
Vent
backriser with hi-shelf
Top
(6) open burners, (1) 36" griddle
Exterior Finish
stainless steel front & sides
Plate Thickness
.750" = 3/4"
Specifications
Pro Series Restaurant Range, gas, 72"W, (6) open burners & pilot lights, low simmer feature, cast iron grates, (1) 36" griddle, 3/4" polished steel plate, 3"W grease trough, removable grease pan & crumb tray, (1) standard oven, porcelain interior, (1) chrome rack, manual controls, (1) open cabinet base with bottom shelf, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 287,000 BTU, 84kW, NSF, CE, CSA Flame, CSA Star
