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Imperial (Middleby)  |  Pro Series  |  SKU: IR-6-G36-CC

Imperial (Middleby) IR-6-G36-CC Pro Series Gas Ranges

$22,807.00
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Description

Imperial Pro Series 72" Gas Restaurant Range – 6 Burners, 36" Griddle & Dual Convection Ovens (IR-6-G36-CC)

The all-in-one powerhouse for high-volume kitchens

Deliver breakfast, lunch and dinner with a single reliable workhorse. The Imperial Pro Series range pairs six high-performance open burners with a full-size griddle and two convection ovens, giving chefs the versatility they need while saving valuable line space.

Performance Highlights

  • 6 PyroCentric™ open burners – 32,000 BTU each with an ultra-low 7,000 BTU simmer.
  • Heavy cast-iron top grates (12" × 12" front / 12" × 13" rear) let pans glide effortlessly across sections.
  • 36" wide griddle with 3/4" polished steel plate, heat deflector every 12" and 20,000 BTU per section for uniform surface temps.
  • 3" front grease trough plus removable grease pan & crumb tray for fast clean-up.
  • Dual convection ovens, 30,000 BTU each, with 1/2 HP blower motors for rapid, even baking and roasting.
  • Porcelainized oven interiors & three chrome racks per oven; three-position fan switch (cook / cool / off).
  • Individual standing pilots provide instant ignition at every burner.

Built to Last

  • Stainless steel front, sides, backguard, high shelf, 3.5" landing ledge and kick plate.
  • Welded & polished seams for a smooth, easy-to-wipe finish.
  • Full-width removable crumb tray beneath the burners.
  • Cast-aluminum control knobs withstand daily abuse.
  • 6" heavy-duty legs with adjustable feet (optional casters available).

Utility & Output

Total Input 312,000 BTU/hr (91 kW)
Open Burners 6 × 32,000 BTU
Griddle Burners 20,000 BTU per 12" section
Oven Burners 2 × 30,000 BTU convection
Gas Type Natural or Propane (field convertible)
Manifold Pressure Nat 5" W.C. / LP 10" W.C.
Gas Connection 3/4" NPT rear
Electrical 120 V, 1-phase, 6 A (convection fans)

Dimensions & Weight

Width 72" (1,829 mm)
Depth 31-1/2" (800 mm)
Height (to backguard) 56-1/2" (1,435 mm)
Cooking Height 36" (914 mm) on 6" legs
Shipping Weight 1,315 lb / 595 kg

Certifications & Approvals

  • NSF
  • CE
  • CSA Flame
  • CSA Star

What’s in the Box

  • Six cast-iron top grates
  • Three chrome oven racks per oven (total of six)
  • Removable grease pan & crumb tray
  • Installation & operation manual
  • One-year parts & labor warranty
Installation note: Unit must be installed on legs or casters when placed on non-combustible floors. Provide 0" clearance to non-combustible and 8" (203 mm) clearance to combustible surfaces.

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Features & Specs

Manufacturer

Imperial (Middleby)

Brand_name

Pro Series

Certifications

NSF, CE, CSA Star, CSA Flame

Height

56.5in

Width

72.0in

Depth

31.5in

Shipping Weight

1315.0lbs

Base

(2) convection ovens

Vent

backriser with hi-shelf

Top

(6) open burners, (1) 36" griddle

Plate Thickness

.750" = 3/4"

Exterior Finish

stainless steel front & sides

Specifications

Pro Series Restaurant Range, gas, 72"W, (6) open burners & pilot lights, low simmer feature, cast iron grates, (1) 36" griddle, 3/4" polished steel plate, 3"W grease trough, removable grease pan & crumb tray, (2) convection ovens, 1/2 HP blower motor per oven, porcelain interior, (3) chrome racks per oven, manual controls, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 312,000 BTU, 91kW, NSF, CE, CSA Flame, CSA Star