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Imperial (Middleby)  |  Pro Series  |  SKU: IR-4-RG24

Imperial (Middleby) IR-4-RG24 Pro Series Gas Ranges

$12,784.00
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Description

Imperial Pro Series 48" Gas Restaurant Range w/ 4 Burners, 24" Raised Griddle-Broiler & Double Space-Saver Ovens

Model IR-4-RG24 | 222,000 BTU

Bring powerhouse versatility to the cookline with Imperial’s Pro Series. This single footprint combines high-output open burners, a precision raised griddle-broiler and two full ovens—freeing up valuable space while delivering the speed and consistency today’s kitchens demand.

Key Advantages

  • Four 32,000 BTU PyroCentric™ burners with 7,000 BTU low-simmer mode for delicate sauces.
  • 24" raised griddle-broiler with ¾" polished steel plate, 21" cook depth and 3" wide grease trough.
  • (2) Space-Saver ovens (27,000 BTU each) fit 18" × 26" sheet pans front-to-back or left-to-right.
  • Heavy-duty cast-iron grates let pots slide easily across sections.
  • Signature round stainless-steel “Chef’s” handles stay cool and sturdy.
  • One-piece full-width crumb tray, broiler drip tray and large grease can are removable for fast clean-up.
  • Rugged stainless-steel front, sides, backguard, high shelf, 3.5" landing ledge & kick plate.
  • 6" adjustable legs standard; optional locking casters available.
  • Certified: NSF, CE, CSA Flame & CSA Star.

Oven Performance

  • Linear burner design distributes heat evenly throughout each cavity.
  • Porcelain-enamel interior on sides, deck, rear and door for easy wipe-down.
  • Includes one chrome rack per oven; three rack positions accommodate a variety of pan heights.
  • Exclusive heat deflector keeps heat inside the oven, not on the kitchen floor.

Built for Daily Demands

  • Lift-off burner heads—no screws or gaskets—for rapid routine cleaning.
  • Durable cast-aluminum control knobs stand up to high-heat abuse.
  • Welded, polished stainless seams deliver long-term durability and a premium finish.

Specification Summary

Model IR-4-RG24
Overall width 48" (1219 mm)
Overall depth 31.5" (800 mm)
Overall height (to high shelf) 56.5" (1435 mm)
Open burners 4 × 32,000 BTU (9 kW) each
Raised griddle-broiler 24" W × 21" D × ¾" plate, 40,000 BTU
Ovens 2 × 27,000 BTU space-saver
Total input 222,000 BTU (65 kW)
Gas connection ¾" NPT rear; 5" W.C. Natural / 10" W.C. LP
Ship weight 850 lb (385 kg)
Certifications NSF, CE, CSA Flame, CSA Star
Warranty 1 year parts & labor

What’s in the Box

  • Imperial Pro Series IR-4-RG24 range
  • (2) Chrome oven racks
  • Factory-installed 6" adjustable legs
  • Installation & operation manual
Installation note: Unit must be installed on a non-combustible floor with 0" clearance to non-combustible surfaces and 8" (203 mm) clearance to combustible surfaces.

Imperial reserves the right to modify specifications or design without prior notice. Always refer to the latest installation manual for detailed requirements.

Features & Specs

Manufacturer

Imperial (Middleby)

Brand_name

Pro Series

Certifications

NSF, CE, CSA Star, CSA Flame

Height

56.5in

Width

48.0in

Depth

32.5in

Shipping Weight

850.0lbs

Vent

backriser with hi-shelf

Base

(2) standard / space saver ovens

Exterior Finish

stainless steel front & sides

Plate Thickness

.750" = 3/4"

Top

(4) open burners, (1) 24" griddle/broiler

Specifications

Pro Series Restaurant Range, gas, 48"W, (4) open burners & pilot lights, low simmer feature, cast iron grates, (1) 24" raised griddle/broiler, (2) space saver ovens, porcelain interior, (1) chrome rack per oven, round stainless steel chef's handle, 3"W grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 222,000 BTU, 65kW, NSF, CE, CSA Flame, CSA Star