Imperial pro series 72-inch electric restaurant range with 4 round elements, 48-inch thermostatic griddle, convection oven, and standard oven
Imperial Pro Series 72-Inch Electric Restaurant Range with 4 Round Elements, 48-Inch Thermostatic Griddle, Convection Oven, and Standard Oven
Floor Model, Backriser With Hi-Shelf, Stainless Steel Exterior
A heavy-duty 72-inch electric range that combines four round hotplates, a 48-inch thermostatic griddle, and both convection and standard ovens in one stainless steel platform.
- 72-inch electric restaurant range built for high-volume mixed cooking.
- Four round elements plus a 48-inch thermostatic griddle on the top.
- Dual-oven base includes one convection oven and one standard oven.
- Stainless steel exterior with porcelain oven interiors for durability and easier cleanup.
- Includes 3 chrome racks for the convection oven and 1 chrome rack for the standard oven.
- 6-inch legs with adjustable feet help with stable floor installation and leveling.
Overall Dimensions:
72.0"W x 31.25"D x 56.5"HProduct Weight:
1200.0 lbMixed Top Configuration
Combines four round elements with a 48-inch thermostatic griddle for versatile surface cooking.
Dual Oven Base
Includes one convection oven and one standard oven in the base for added cooking capacity.
Chrome Oven Racks Included
Supplied with three chrome racks for the convection oven and one chrome rack for the standard oven.
Infinite Heat Controls
Infinite heat controls provide adjustable control over the round elements.
Stainless Steel Exterior
Stainless steel front, sides, backguard, landing ledge, and kick plate support durability and easy cleaning.
Porcelain Oven Interior
Porcelain oven interior helps simplify cleanup inside the oven cavities.
Floor-Mounted Design
6-inch legs with adjustable feet provide a stable floor installation and make leveling easier.
Backriser With Hi-Shelf
Rear backriser and hi-shelf configuration adds a useful shelf area behind the cooking line.
Certifications & Compliance
Warranty & Protection
1-year parts and labor limited warranty.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.