Imperial (Middleby) IR-4-G48 Pro Series Gas Ranges
Imperial (Middleby) IR-4-G48 Pro Series Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Imperial Pro Series 72" Gas Restaurant Range
Model IR-4-G48 – 4 Open Burners | 48" Griddle | Two Standard OvensBuilt for high-volume kitchens that refuse to compromise on versatility, Imperial’s Pro Series IR-4-G48 combines four powerful PyroCentric™ burners, a full-size 48" griddle, and twin Chef-Depth ovens in one rugged, stainless steel platform. From breakfast rush to late-night service, this 72" range delivers the throughput, consistency, and durability serious chefs demand.
Why You’ll Love It
- 278,000 BTU total output for fast recovery and high-heat searing.
- Four 32,000 BTU PyroCentric burners with 7,000 BTU low-simmer setting and lift-off, anti-clog heads.
- 48" x 21" (D) griddle with ¾" polished steel plate and 3" grease trough for even, edge-to-edge heat.
- Dual standard ovens fit full-size 18" x 26" sheet pans left-to-right and front-to-back.
- All-stainless front, sides, backguard, shelf, 3½" landing ledge, & kick plate – built to handle daily abuse.
- Removable cast-iron grates & crumb tray speed nightly clean-up.
- NSF, CE, CSA Star & Flame listed for worldwide code compliance.
Open Burner Performance
- Two concentric rings of flame ensure even pan coverage.
- Cast-iron grates: front 12" × 12", rear 12" × 13" with hot-air dam for large stock pots.
- One standing pilot per burner for instant ignition; optional shut-off valve available.
Griddle Advantage
- Polished ¾" plate resists warping and seasons quickly.
- (4) 20,000 BTU burners (one every 12") with heat deflectors—no cold zones.
- Large removable grease pan keeps cookline clean and safe.
- Upgrade options: thermostatic or grooved plate, safety valve.
Chef-Depth Ovens
- 35,000 BTU linear burner with exclusive heat deflector for even cavity temperatures.
- Porcelain-coated sides, rear, deck & door liner wipe clean in seconds.
- 26½" W × 26" D × 14" H interior accepts two full-size sheet pans on one chrome rack (included per oven).
Built to Last
- Welded stainless seams resist corrosion and simplify sanitation audits.
- 6" heavy-duty legs with adjustable feet; optional swivel or rigid casters.
- Durable cast-aluminum control knobs won’t crack or spin.
- One-year parts & labor warranty backed by Imperial’s nationwide service network.
Technical Specifications
Width | 72" (1829 mm) |
---|---|
Depth (overall) | 31½" (800 mm) |
Height (to top of backguard) | 56½" (1435 mm) |
Total BTU / kW | 278,000 BTU | 81 kW |
Open Burners | (4) × 32,000 BTU PyroCentric |
Griddle Plate | 48" W × 21" D × ¾" thick polished steel |
Ovens | (2) Standard, 35,000 BTU each |
Gas Connection | ¾" NPT (manifold pressure 5" W.C. NG / 10" W.C. LP) |
Shipping Weight | Approx. 1,145 lb (518 kg) |
Certifications | NSF | CE | CSA Flame & Star |
Popular Options & Accessories
- Thermostatic or grooved griddle plate
- 6" or 11" stainless steel high backguard / stubback
- Reinforcement channels for salamander or cheese melter
- Quick-disconnect hose & restraining device
- Swivel or rigid caster kit
- Extra oven racks, wok or sauté burner heads
Imperial backs this range with a one-year limited parts & labor warranty. See warranty statement for full terms.