Free shipping on your first order over $5000 – use code TeamUSA at checkout!

Imperial (Middleby)  |  Pro Series  |  SKU: IR-4-G48-C-XB

Imperial (Middleby) IR-4-G48-C-XB Pro Series Gas Ranges

$20,102.00
Expected delivery date of , to your door
if ordered within hours and minutes
Not Shipping to ?
More Delivery Options

Documents

Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.

Description

Imperial Pro Series 72" Gas Restaurant Range

Model IR-4-G48-C-XB | 4 Burners • 48" Griddle • Convection Oven • Cabinet Base

Bring powerhouse versatility to your cookline with Imperial’s 72" Pro Series range. This single piece of equipment delivers high-heat sautéing, low-simmer sauces, all-day griddle work and even, fan-forced baking—while keeping sheet pans and smallwares close at hand in the integrated open cabinet base.

Performance & Convenience

  • Four PyroCentric™ 32,000 BTU open burners with a dedicated 7,000 BTU low-simmer flame ring.
  • 48" wide griddle with a highly-polished ¾" steel plate for excellent heat retention.
  • Even griddle heating—one 20,000 BTU burner & heat deflector every 12".
  • Full-width 3" grease trough, removable grease can and crumb tray for quick clean-up.
  • 30,000 BTU convection oven with ½ HP blower motor for faster, more uniform baking and roasting.
  • Porcelainized oven interior, three chrome racks and a cool-down/fan-only position.
  • Open cabinet base with stainless bottom shelf keeps hotel pans, sheet pans or stock pots within reach.

Built for the Long Haul

  • All-stainless front, sides, backsplash, landing ledge (3½" deep) and kick plate.
  • Heavy-duty cast-iron grates—front sections 12" × 12", rear sections 12" × 13".
  • One standing pilot per burner for instant ignition; burners lift off with no gaskets or screws.
  • 6" adjustable legs standard; optional casters available.
  • Durable, easy-grip cast-aluminum control knobs.
  • NSF, CE, CSA Flame & CSA Star certified for use in commercial kitchens.

Technical Specifications

Overall width 72" (1829 mm)
Overall depth 31½" (800 mm)
Height (with 6" legs & backguard) 56½" (1435 mm)
Open burners / output 4 × 32,000 BTU (9 kW) each
Simmer setting 7,000 BTU (2 kW)
Griddle width / plate 48" (1219 mm) • ¾" (19 mm) steel
Griddle burners 4 × 20,000 BTU (6 kW) each
Convection oven output 30,000 BTU (9 kW) • ½ HP blower
Oven interior (W×D×H) 26½" × 22½" × 14" (673 × 572 × 356 mm)
Racks included 3 chrome-plated, repositionable
Cabinet base Stainless steel, open front, bottom shelf
Total gas input 238,000 BTU (70 kW)
Gas connection ¾" NPT (manifold pressure: 5" WC natural / 10" WC LP)
Electrical (convection fan) 120 V, 1 ph, 6 A, cord & plug supplied
Ship weight ≈ 1,150 lb (522 kg)
Warranty 1-year parts & labor (factory-authorized service)

Need Financing?

Preserve cash flow and take advantage of potential Section 179 tax savings—ask us about fast equipment-financing options through Middleby Financial.

Important: Images may show optional accessories (e.g., casters). Installation must follow local codes. Specifications are subject to change without notice.

Features & Specs

Manufacturer

Imperial (Middleby)

Brand_name

Pro Series

Certifications

NSF, CE, CSA Star, CSA Flame

Height

56.5in

Width

72.0in

Depth

31.5in

Shipping Weight

1150.0lbs

Plate Thickness

.750" = 3/4"

Vent

backriser with hi-shelf

Base

(1) convection oven, (1) cabinet

Top

(4) open burners, (1) 48" griddle

Exterior Finish

stainless steel front & sides

Specifications

Pro Series Restaurant Range, gas, 72"W, (4) open burners & pilot lights, low simmer feature, cast iron grates, (1) 48" griddle, 3/4" polished steel plate, 3"W grease trough, removable grease pan & crumb tray, (1) convection oven, 1/2 HP blower motor, porcelain interior, (3) chrome racks, manual controls, (1) open cabinet base with bottom shelf, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 238,000 BTU, 70kW, NSF, CE, CSA Flame, CSA Star