Imperial Pro Series 60-Inch Electric Restaurant Range with 4 Wafer Elements, 36-Inch Thermostatic Griddle, Standard Oven, and Open Cabinet Base
Imperial Pro Series 60-Inch Electric Restaurant Range with 4 Wafer Elements, 36-Inch Thermostatic Griddle, Standard Oven, and Open Cabinet Base
Stainless Steel Exterior, Freestanding, 6-Inch Legs
A versatile all-in-one cooking station that combines electric top heat, a thermostatic griddle, and a standard oven in a durable stainless steel frame.
- Combines 4 wafer elements, a 36-inch thermostatic griddle, and 1 standard oven in a single 60-inch range.
- Infinite heat controls help operators fine-tune the cooking surface output.
- Stainless steel front, sides, backguard, landing ledge, and kick plate support durability and easy cleaning.
- Open cabinet base adds convenient storage space below the cooktop.
- Includes 1 oven rack plus 6-inch legs with adjustable feet for setup and leveling.
Four Wafer Elements
Provides multiple electric cooking zones for sautéing, boiling, and general top cooking.
36-Inch Thermostatic Griddle
Offers a controlled flat cooking surface for breakfast items, burgers, and other griddle applications.
Standard Oven With Rack
Includes one standard oven and one oven rack for baking and roasting.
Open Cabinet Base
Creates accessible storage space beneath the cooking section.
Infinite Heat Controls
Allows precise adjustment of the electric top heat output.
Stainless Steel Exterior
Stainless steel front, sides, backguard, landing ledge, and kick plate help resist wear and simplify cleaning.
Adjustable 6-Inch Legs
Helps support the range and makes leveling easier during installation.
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
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