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Imperial (Middleby)  |  Pro Series  |  SKU: IR-4-G36-CC

Imperial (Middleby) IR-4-G36-CC Pro Series Gas Ranges

$18,944.00
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Description

Imperial Pro Series 60" Gas Restaurant Range – 4 Burners, 36" Griddle & Double Convection Ovens

Model IR-4-G36-CC | 248,000 BTU (73 kW)

Take on breakfast rushes, lunch lines and dinner service with one rugged, all-in-one platform. Imperial’s 60-inch Pro Series range marries high-output PyroCentric™ burners, a full-width griddle and two rapid-recovery convection ovens inside a stainless-steel frame built to thrive in demanding commercial kitchens.

Why chefs choose the Pro Series

  • 4 × 32,000 BTU PyroCentric™ open burners with 7,000 BTU low-simmer capability.
  • 36" wide, ¾" thick polished steel griddle; 3" trough plus removable grease can for fast clean-ups.
  • Two 30,000 BTU convection ovens with ½ HP blowers bake evenly and reduce shrinkage.
  • Chef-depth oven (26 ½" W × 22 ½" D) fits 18" × 26" sheet pans left-to-right or front-to-back.
  • Porcelainized oven interiors, lift-off burner heads and full-width crumb tray simplify maintenance.
  • Stainless front, sides, backsplash, high shelf, 3 ½" landing ledge and kick plate for lasting durability.
  • Manual, easy-service controls with individual standing pilots.
  • Certified NSF, CE, CSA Flame & CSA Star for safety and sanitation.

Built for serious volume

  • Total input: 248,000 BTU.
  • Two-ring burner flame pattern delivers consistent pan-to-pan heat.
  • Exclusive oven heat deflector keeps heat in the cavity, not on the floor.
  • Two-piece cast-iron top grates let stock pots glide effortlessly across sections.

Technical specifications

Exterior width 60" (1524 mm)
Depth 31 ½" (800 mm)
Height (to top of backguard) 56 ½" (1435 mm)
Open burners 4 × 32,000 BTU (9 kW)
Griddle plate 36" W × 21" D, ¾" polished steel
Ovens 2 convection, 30,000 BTU each, ½ HP blower motors
Oven cavity 26 ½" W × 22 ½" D × 14" H (673 × 572 × 356 mm)
Gas connection ¾" NPT; 5.0" W.C. (natural) / 10.0" W.C. (propane)
Electrical 120 V • 1 φ • 6 A (convection fans & ignition)
Shipping weight ≈ 1,195 lb (540 kg)
Warranty 1-year parts & labor, factory authorized service

Included with your range

  • (6) Cast-iron top grates
  • (6) Chrome oven racks – three per oven
  • Removable grease can & full-width crumb tray
  • Backguard with high shelf
  • 6" heavy-duty adjustable stainless-steel legs
Installation note: Provide 0" clearance to non-combustible surfaces and at least 8" (203 mm) to combustible surfaces. Legs or casters are required on non-combustible floors; a 2" overhang is required when curb mounted.

Product images may show optional accessories such as casters. Specifications are subject to change without notice.

Features & Specs

Manufacturer

Imperial (Middleby)

Brand_name

Pro Series

Certifications

NSF, CE, CSA Star, CSA Flame

Height

56.5in

Width

60.0in

Depth

31.5in

Shipping Weight

1195.0lbs

Vent

backriser with hi-shelf

Base

(2) convection ovens

Control Type

manual controls

Plate Thickness

.750" = 3/4"

Top

(4) open burners, (1) 36" griddle

Exterior Finish

stainless steel front & sides

Specifications

Pro Series Restaurant Range, gas, 60"W, (4) open burners & pilot lights, low simmer feature, cast iron grates, (1) 36" griddle, 3/4" polished steel plate, 3"W grease trough, removable grease can & crumb tray, (2) convection ovens, 1/2 HP blower motor per oven, (3) chrome racks per oven, manual controls, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 248,000 BTU, 73kW, NSF, CE, CSA Flame, CSA Star