Free shipping on your first order over $5000 – use code TeamUSA at checkout!
Imperial (Middleby)  |  Pro Series  |  SKU: IR-2-G48-C

Imperial (Middleby) IR-2-G48-C Pro Series Gas Ranges

$16,145.00
Expected delivery date of , to your door
if ordered within hours and minutes
Not Shipping to ?
More Delivery Options
Documents
Cutsheet Training video Middleby financial flyer Parts manual Owner's manual Warranty sheet
Related Searches
Commercial Gas Ranges Commercial Ranges Restaurant Equipment

Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.

Description

Imperial Pro Series IR-2-G48-C 60" Gas Restaurant Range

2 Open Burners • 48" Griddle • Convection & Standard Ovens • 209,000 BTU

Built for high-volume kitchens that refuse to compromise on versatility, this 60-inch Imperial Pro Series range combines intense open-top power with a full-width griddle and dual ovens—all wrapped in easy-to-clean stainless steel.

Why You’ll Love It

  • 2 PyroCentric™ Open Burners
    • 32,000 BTU each with 7,000 BTU low-simmer ring
    • Lift-off, anti-clog design for fast cleanup
  • 48" Griddle Station
    • 3/4" polished steel plate for rapid heat recovery
    • 20,000 BTU burner every 12" with heat deflectors
    • 3" wide trough, removable grease can & full-width crumb tray
  • Dual-Purpose Baking Power
    • 30,000 BTU convection oven with ½ HP blower & 3 chrome racks
    • 35,000 BTU Chef-depth standard oven with 1 chrome rack
    • Porcelainized interiors wipe clean in seconds
  • Heavy-Duty Build
    • Stainless steel front, sides, backguard, landing ledge & kick plate
    • Cast-iron top grates—pots slide easily across sections
    • 6" legs with adjustable feet for perfect leveling
  • Certified & Protected
    NSF, CE, CSA Flame & Star listings plus a 1-year parts & labor warranty

At-a-Glance Specs

Model IR-2-G48-C
Overall Width 60" (1524 mm)
Depth × Height 31 1/2" × 56 1/2"
(800 mm × 1435 mm, incl. backguard)
Total Gas Input 209,000 BTU / 61 kW
Open Burners 2 × 32,000 BTU
Griddle Section 48" W × 21" D, 20,000 BTU per 12"
Ovens • Convection: 30,000 BTU, ½ HP fan, 3 racks
• Standard: 35,000 BTU, 1 rack
Electrical (convection blower) 120 V, 1 Ø, 6 A, cord & NEMA 5-15P
Gas Connection 3/4" NPT rear manifold
Certifications NSF, CE, CSA Flame, CSA Star
Warranty 1 year parts & labor

Clearance & Installation Notes

Important: Intended for non-combustible floors only. Provide 0" side/rear clearance from non-combustible surfaces and 8" from combustible surfaces. Legs or casters are required unless curb-mounted with a 2" overhang. Connect the convection motor to a dedicated 120 V circuit.

Looking for accessories like casters, extra oven racks or thermostatic griddle control? Reach out to our team—most upgrades install easily on the Pro Series platform.

Features & Specs

Manufacturer

Imperial (Middleby)

Brand_name

Pro Series

Certifications

NSF, CE, CSA Star, CSA Flame

Height

56.5in

Width

60.0in

Depth

31.5in

Shipping Weight

1150.0lbs

Plate Thickness

.750" = 3/4"

Control Type

manual controls

Base

(1) standard oven, (1) convection oven

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Top

(2) open burners, (1) 48" griddle

Specifications

Pro Series Restaurant Range, gas, 60"W, (2) open burners & pilot lights, low simmer feature, cast iron grates, (1) 48"W griddle, 3/4" polished steel plate, 3"W grease trough, removable grease can & crumb tray, (1) convection oven, 1/2 HP blower motor, porcelain interior, (3) chrome racks, (1) standard oven, porcelain interior, (1) chrome rack, manual controls, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 209,000 BTU, 61kW, NSF, CE, CSA Flame, CSA Star
Back to top