Imperial Pro Series 48-Inch Electric Restaurant Range with 2 Wafer Elements, 36-Inch Thermostatic Griddle, and 2 Space Saver Ovens
Imperial Pro Series 48-Inch Electric Restaurant Range with 2 Wafer Elements, 36-Inch Thermostatic Griddle, and 2 Space Saver Ovens
Stainless Steel Floor Model with Porcelain Oven Interiors
This all-in-one 48-inch electric range combines wafer elements, a thermostatic griddle, and dual ovens to deliver maximum menu flexibility in a compact footprint.
- Combines two wafer plate elements, a 36-inch thermostatic griddle, and two space saver ovens.
- Stainless steel front, sides, backguard, landing ledge, and kick plate for durability.
- Porcelain oven interiors and included chrome racks support easy cleaning and dependable use.
- 4-inch grease trough, removable grease can, and crumb tray help manage mess during service.
- Heavy-duty 6-inch legs with adjustable feet help level the unit on the floor.
- Available with multiple voltage options and standard 3-phase power.
Two Wafer Plate Elements
Two wafer heating surfaces add flexible high-heat cooking capacity to the range top.
36-Inch Thermostatic Griddle
A full-width griddle section provides temperature-controlled flat-top cooking.
Two Space Saver Ovens
Dual space saver ovens increase production capacity while keeping the footprint compact; one chrome rack is included per oven.
Porcelain Oven Interiors
Porcelainized oven surfaces help simplify cleanup and improve heat retention.
Stainless Steel Construction
Stainless steel front, sides, backguard, landing ledge, and kick plate support long-term durability.
Easy-Clean Grease Management
A 4-inch grease trough, removable grease can, and crumb tray help manage spills and debris.
Adjustable Floor Support
Heavy-duty 6-inch legs with adjustable feet help the range sit level on the floor.
Thermostatic Controls
Thermostatic control supports consistent cooking and surface temperature management.
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
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