Imperial (Middleby) IR-2-G36 Pro Series Gas Ranges

Imperial Pro Series 48" Gas Restaurant Range – 36" Griddle + 2 Open Burners

Designed for the busiest commercial kitchens, the Imperial Pro Series IR-2-G36 combines two high-performance open burners, a full-width griddle and dual space-saver ovens into one rugged 48-inch platform. From searing steaks to baking sheet-pan entrées, this range delivers the power, precision and durability top chefs expect.

Key Performance Highlights

• (2) PyroCentric™ 32,000 BTU open burners with 7,000 BTU low-simmer—two rings of flame for even heat and delicate control.
• 36" x 21" griddle – ¾" highly-polished steel plate with heat deflectors every 12" for uniform surface temps.
• Extra-wide 3" front trough plus removable grease can and crumb tray for quick clean-ups.
• (2) Space Saver ovens, each 27,000 BTU, porcelain-lined and sized for 18" x 26" sheet pans (left-to-right).
• One chrome rack per oven; linear burner & exclusive heat deflector promote consistent baking.
• Heavy-duty cast-iron grates (12" x 12" front, 12" x 13" rear) let stock pots slide effortlessly across sections.
• All-stainless exterior—front, sides, 22-in backguard with shelf, 3½" landing ledge & kick plate.
• Signature round stainless-steel chef’s handle and durable cast-aluminum control knobs.
• 6" adjustable stainless legs; 100 % safety pilot for every oven and standing pilots for each top burner.

Engineered for Heavy-Duty Service

• Welded & polished stainless seams resist corrosion in high-moisture environments.
• Lift-off, anti-clog burner heads—no screws or gaskets—to simplify daily cleaning.
• Full-width removable crumb tray collects debris beneath burners.
• One-year parts & labor warranty backed by Imperial’s nationwide service network.

Technical Specifications

Need an easy payment option? Ask us about flexible equipment financing programs available for all Imperial cooking suites.