Imperial (Middleby) IR-10-E-XB Pro Series Electric Ranges
Imperial (Middleby) IR-10-E-XB Pro Series Electric Ranges is backordered and will ship as soon as it is back in stock.
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Imperial (Middleby) IR-10-E-XB Pro Series Electric Ranges
Description
Imperial Pro Series 60" Electric Restaurant Range – 10 Round Elements & Standard Oven (IR-10-E-XB)
The all-electric workhorse built for high-volume, high-precision cookingDesigned for demanding commercial kitchens, the Imperial Pro Series IR-10-E-XB packs ten powerful sealed plate elements, a chef-depth oven and convenient storage into a rugged, all-stainless 60-inch footprint. From breakfast rush to late-night service, this range delivers the speed, consistency and durability your team needs to keep tickets moving.
Key Advantages
- Ten 9" sealed round plate elements (2 kW each) deliver quick, even heat on a smooth, easy-to-clean surface.
- Infinite heat controls for each element let chefs go instantly from gentle simmer to rapid boil.
- Removable splatter screens keep spills off the elements and speed cleanup.
- 5.3 kW standard oven with porcelainized interior and unique heat baffle for uniform baking and roasting.
- Chef-depth cavity (26½" W × 26" D × 14" H) fits two full-size 18" × 26" sheet pans front-to-back and side-by-side.
- Open cabinet base with bottom shelf keeps pans, smallwares or stockpots close at hand.
- All-stainless front, sides, 5" landing ledge, backguard and kick plate stand up to daily abuse.
- 6" heavy-duty legs with adjustable feet guarantee a level, code-compliant installation.
- Durable cast-aluminum control knobs feature a Valox™ heat shield for cool, confident adjustments.
- Certified to cETLus, ETL-Sanitation & CE standards for safety and sanitation.
Standard Oven Performance
- Temperature range: 150 °F – 500 °F (65 °C – 260 °C) via heavy-duty thermostat.
- Porcelainized sides, rear, deck and door liner wipe clean in seconds.
- Stamped inner door liner improves strength and heat retention.
- (1) chrome oven rack included; additional racks optional.
Specifications
| Manufacturer / Series | Imperial – Pro Series |
|---|---|
| Model | IR-10-E-XB |
| Overall Dimensions | 60" W × 31-1/4" D × 36" H to cooktop (1524 × 794 × 914 mm) 56-1/2" H (1435 mm) to top of backguard |
| Cooktop | (10) 9" sealed round plate elements, 2 kW each (20 kW total) |
| Oven | Chef-depth standard oven, 5.3 kW Interior: 26-1/2" W × 26" D × 14" H |
| Base | Open cabinet with bottom shelf (right-side) |
| Total Electrical Load | 25.3 kW – available 208 V or 240 V, 1-phase or 3-phase (specify when ordering) |
| Included Accessories | (1) chrome oven rack, splatter screens, 6" adjustable legs |
| Shipping Weight | Approx. 940 lb (425 kg) |
| Warranty | 1 year parts & labor |
| Certifications | cETLus • ETL-Sanitation • CE |
Popular Options & Accessories
- 6" locking casters (in lieu of legs)
- Stub backs (6" or 11") for island installations
- Extra chrome oven racks
- Reinforcement channels for mounting cheesemelter or salamander
- 480 V, 3-phase configuration
Imperial reserves the right to change specifications without notice. All data is based on information available at the time of publication.
