Play manufacturer video for Imperial (Middleby) Spec Series IHR-2-1HT-P 36-Inch Heavy-Duty Gas Range with 2 Open Burners, 18-Inch Hot Top & Convection OvenImperial (Middleby) Spec Series IHR-2-1HT-P 36-Inch Heavy-Duty Gas Range with 2 Open Burners, 18-Inch Hot Top & Convection Oven
Imperial Spec Series Heavy Duty 36-Inch Floor Model Gas Range with 2 Open Burners, 18-Inch Hot Top, and Convection Oven
Manual Controls, Stainless Steel Front & Sides, 160,000 BTU
A compact heavy-duty commercial range that combines two open burners, an 18-inch hot top, and a convection oven in one durable 36-inch footprint.
- Combines multiple cooking surfaces in one unit for maximum menu flexibility.
- Heavy-duty stainless steel construction is built for demanding kitchen use.
- Includes two open burners, an 18-inch hot top, and a convection oven base.
- Manual controls keep operation straightforward and dependable.
- Designed with a removable crumb tray, landing ledge, backguard, and kick plate for easier daily use.
- 6-inch legs with adjustable feet help with installation and leveling.
Overall Dimensions:
36.0"W x 36.0"D x 36.0"HProduct Weight:
841.0 lbFrequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.