Imperial (Middleby) IHR-1FT-C Spec Series Gas Ranges
Imperial (Middleby) IHR-1FT-C Spec Series Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Spec Series™ 36" Gas French-Top Range with Convection Oven
Imperial Model IHR-1FT-C | 70,000 BTUBuilt for demanding commercial kitchens, Imperial’s Spec Series™ IHR-1FT-C marries the finesse of a French top with the speed and consistency of a ½-HP forced-air convection oven. A stainless-steel exterior, heavy-duty cast-iron components and precise manual controls make this 36-inch range a reliable workhorse for hotels, restaurants and institutional operations.
Why you’ll love it
- Versatile 36" French top – circular cast-iron ring & lift-off cover let you sear on open flame or simmer on graduated heat zones.
- Single 70,000 BTU burner delivers intense, even heat directly under the ring for rapid temperature recovery.
- True convection baking & roasting – 35,000 BTU oven burner with ½ HP blower cooks faster and more evenly, reducing shrinkage.
- One-hour electronic timer and “Burner ON” indicator light improve workflow and food-safety monitoring.
- Stainless-steel armor – front, sides, landing ledge, 4" backguard & kick plate resist rust and wipe clean in seconds.
- Three chrome racks fit full-size sheet pans front-to-back or left-to-right.
- Energy-efficient insulation keeps exterior surfaces cooler and lowers utility costs.
- Field-ready – 6" heavy-duty legs with adjustable feet, ¾" rear gas connection, 120 V cord & plug.
French top performance
- Cast-iron ring sits directly above the burner; remove cover for direct-flame cooking.
- Gradual temperature drop from center to edges—from rapid boil to low simmer on one surface.
- Heavy-duty top measures 18" W × 28" D (457 × 711 mm).
- Manual standing pilot for immediate ignition.
Convection oven advantages
- 35,000 BTU burner paired with a ½ HP fan for powerful, even heat circulation.
- Interior: 26 ½" W × 22 ½" D × 14" H (673 × 572 × 356 mm); fits full-size sheet pans two directions.
- Three-position switch (cook / cool-down / off); fan shuts off when door opens.
- Porcelainized sides, rear, deck and door liner for fast wipe-down cleaning.
Technical specifications
Gas input (total) | 70,000 BTU/hr (21 kW) |
---|---|
Gas connection | ¾" rear NPT, 5.0" WC natural / 10.0" WC propane |
Electrical | 120 V / 1-phase / 6 A (6-ft cord & NEMA 5-15P) |
Blower motor | ½ HP |
Overall dimensions | 36" W × 38" D × 36" H to cooktop (914 × 965 × 914 mm) |
Oven interior | 26 ½" W × 22 ½" D × 14" H (673 × 572 × 356 mm) |
Shipping weight | 758 lb (344 kg) |
Construction | Stainless steel front, sides, landing ledge, backguard & kick plate; 6" adjustable legs |
Certifications | cETLus, NSF |
Warranty | 1-year parts & labor (factory-authorized service network) |