IMC/Teddy SFT24-12 Shallow Stainless Steel Floor Trough with Basket Strainer, 144"W x 24"D x 2" Deep

SKU: SFT24-12
$6,068.40

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The IMC/Teddy SFT24-12 is a 2-inch-deep shallow floor trough measuring 144 inches wide by 24 inches deep. It is constructed of 14/304 stainless steel and includes a basket strainer, a 6-1/2-inch waste outlet, and a 4-inch OD tailpiece.

Designed for food prep facilities where floor thickness limits trough depth to 2 inches, the trough features integral coves, a pitch of 1/4 inch per foot toward the waste outlet, and a recessed flange that supports floor tile and provides a grout pocket.

  • 14/304 stainless steel construction
  • 144 inches wide by 24 inches deep
  • 2-inch overall trough depth
  • Basket strainer included
  • 6-1/2-inch waste outlet with 4-inch OD tailpiece
  • TIG-welded joints and brush satin exposed surfaces

Overall Dimensions:

144.0"W x 24.0"D x 2.0"H

Product Weight:

168.0 lb

Shallow 2-inch design

Designed for food prep facilities where floor thickness limits trough depth to 2 inches.

14/304 stainless steel construction

The trough is constructed of 14/304 stainless steel.

Basket strainer

A basket strainer is included.

Waste outlet and tailpiece

Includes a 6-1/2-inch waste outlet and 4-inch OD tailpiece.

Pitched drainage

The trough is pitched 1/4 inch per foot toward the waste outlet.

Integral coves

Integral coves are incorporated into the trough.

Recessed flange

The recessed flange supports floor tile and provides a grout pocket.

TIG-welded joints

Joints are TIG welded, and exposed surfaces are finished brush satin.

Width 144 in
Depth 24 in
Overall trough depth 2 in
Construction 14/304 stainless steel
Basket strainer Included
Waste outlet 6-1/2 in
Tailpiece 4 in OD
Pan type Non anti-splash
Weight 168 lb

Frequently Asked Questions

The SFT24-12 measures 144 inches wide by 24 inches deep, with a 2-inch overall trough depth.
It is constructed of 14/304 stainless steel.
Yes. A basket strainer is included.
The trough has a 6-1/2-inch waste outlet and a 4-inch OD tailpiece.
It is intended for food prep facilities where floor thickness limits trough depth to 2 inches.

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