IMC/Teddy SFT18-27-PFG Shallow Stainless Steel Floor Trough with Fiberglass Grating and Drain, 324"W x 18"D x 2" Deep

SKU: SFT18-27-PFG
$16,575.60
/each
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IMC/Teddy SFT18-27-PFG is a shallow floor trough measuring 324 inches wide by 18 inches deep with a 2-inch overall pan depth. It is constructed from 14-gauge 304 stainless steel and includes a drain with gray PFG pultruded fiberglass grating.

  • Designed for food preparation facilities where floor thickness limits trough depth to 2 inches.
  • Configured with a non anti-splash pan.
  • SFT construction includes integral coves and a pitched drainage surface directed toward the waste outlet.
  • The recessed flange supports floor tile and provides a grout pocket.

Overall Dimensions:

324.0"W x 18.0"D x 2.0"H

Product Weight:

432.0 lb

Shallow 2-inch profile

The trough has a 2-inch overall pan depth.

304 stainless steel construction

The trough is constructed from 14-gauge 304 stainless steel.

PFG fiberglass grating

Includes gray PFG pultruded fiberglass grating.

Drain included

The authoritative product specification identifies the trough as including a drain.

Non anti-splash pan

The pan type is identified as non anti-splash.

Integral coved drainage design

SFT documentation specifies integral coves and a pitch of 1/4 inch per foot toward the waste outlet.

Recessed flange

The recessed flange supports floor tile and provides a grout pocket.

Product type Shallow floor trough
Width 324 in
Short-side depth 18 in
Pan depth 2 in
Trough material 14 ga 304 stainless steel
Grating PFG pultruded fiberglass, gray
Drain Included
Pan type Non anti-splash
Product weight 432.0

Frequently Asked Questions

The trough measures 324 inches wide by 18 inches deep with a 2-inch overall pan depth.
It is constructed from 14-gauge 304 stainless steel.
Yes. The product specification identifies it as including gray PFG pultruded fiberglass grating and a drain.
No. The authoritative category information identifies the pan type as non anti-splash.
SFT documentation describes it for food preparation facilities where floor thickness limits trough depth to 2 inches.

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