IMC/Teddy SFT12-19 Shallow Stainless Steel Floor Trough, 228"W x 12"D x 2" Deep, 14/304, Basket Strainer, 6-1/2" Waste Outlet

SKU: SFT12-19
$8,303.40

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The IMC/Teddy SFT12-19 is a shallow floor trough for food preparation facilities where floor thickness limits trough depth to 2 inches. It is constructed from 14-gauge 304 stainless steel and measures 228 inches wide by 12 inches deep by 2 inches overall height.

  • Includes a basket strainer, 6-1/2-inch OD waste outlet, and 4-inch OD tailpiece.
  • Integral coves and a 1/4-inch-per-foot pitch direct drainage toward the waste outlet.
  • A recessed flange supports floor tile and provides a grout pocket.
  • Joints are TIG welded, and exposed surfaces have a brushed satin finish.

Overall Dimensions:

228.0"W x 12.0"D x 2.0"H

Product Weight:

152.0 lb

Shallow construction

The trough is 2 inches deep overall for installations where floor thickness limits trough depth.

Stainless steel construction

Made from 14-gauge 304 stainless steel.

Basket strainer

A basket strainer is provided with the trough.

Waste outlet and tailpiece

Includes a 6-1/2-inch OD waste outlet and 4-inch OD tailpiece.

Pitched drainage

The trough is pitched 1/4 inch per foot toward the waste outlet and has integral coves.

Recessed flange

The recessed flange supports floor tile and provides a grout pocket.

Welded joints

Joints are TIG welded and leak-proof according to the product guide.

Brushed satin finish

Exposed surfaces are finished in brushed satin.

Overall width 228 in
Short-side depth 12 in
Overall height 2 in
Construction 14 gauge 304 stainless steel
Waste outlet size 6-1/2 in OD
Tailpiece size 4 in OD
Basket strainer Included
Drainage pitch 1/4 in per foot
Finish Brushed satin
Pan type Non anti-splash
Weight 152 lb

Frequently Asked Questions

The trough is 228 inches wide, 12 inches deep, and 2 inches high overall.
It is made from 14-gauge 304 stainless steel.
Yes. The product specification lists a basket strainer.
The trough has a 6-1/2-inch OD waste outlet and a 4-inch OD tailpiece.
The product guide specifies it for food preparation facilities where floor thickness limits trough depth to 2 inches.

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