IMC/Teddy EST-72 Stainless Steel Equipment Stand, 72"W x 30"D, 14-Gauge Top, Undershelf, 2" Back and Side Splashes
SKU: EST-72
$1,719.60
The IMC/Teddy EST-72 is a 72-inch-wide, 30-inch-deep equipment stand with a 14-gauge Type 300 series stainless steel top, 2-inch back and side splashes, and an undershelf.
- 18-gauge Type 300 series stainless steel undershelf
- Stainless steel legs with adjustable bullet feet
- Rigidly braced understructure with galvanized channeling
- Sound deadening is standard for EST units
- Ships assembled
Overall Dimensions:
72.0"W x 30.0"DProduct Weight:
108.0 lb14-gauge stainless steel top
The top is constructed from 14-gauge Type 300 series stainless steel.
Stainless steel undershelf
The stand includes an 18-gauge Type 300 series stainless steel undershelf.
Back and side splashes
The stand has 2-inch back and side splashes.
Adjustable bullet feet
Stainless steel legs are fitted with adjustable bullet feet.
Rigidly braced understructure
The understructure is rigidly braced with galvanized channeling.
Sound deadening
Sound deadening is standard for EST units.
Assembled shipment
The EST model is listed as shipping assembled.
Product type
Equipment stand
Overall width
72 in
Overall depth
30 in
Top material
Type 300 series stainless steel
Top gauge
14 gauge
Base construction
Stainless steel
Base type
Open base with undershelf
Undershelf material
18 gauge Type 300 series stainless steel
Splash height
2 in, back and sides
Leg diameter
1 5/8 in
Feet
Adjustable bullet feet
Understructure
Rigidly braced with galvanized channeling
Finish
Brushed
Documents
Frequently Asked Questions
The EST-72 is 72 inches wide and 30 inches deep.
The top is made of 14-gauge Type 300 series stainless steel.
Yes. It includes an 18-gauge Type 300 series stainless steel undershelf.
It has stainless steel legs with adjustable bullet feet.
The stand includes 2-inch back and side splashes.
Yes. The EST model is listed as shipping assembled.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030