IMC/Teddy ASFT12-28-PFG Anti-Spill Floor Trough with Drain, Stainless Steel, Fiberglass Grating, 336"W x 12"D x 6" Deep
SKU: ASFT12-28-PFG
$16,606.80
The IMC/Teddy ASFT12-28-PFG is an anti-spill floor trough measuring 336 inches wide by 12 inches deep, with a 6-inch pan depth. It features a 14 ga 304 stainless steel trough, a drain, and grey PFG pultruded fiberglass grating.
- Anti-spill design: Directs splashing waste water toward the inside corners of the trough.
- Drainage design: The trough is integrally pitched toward a waste outlet.
- Construction: Made with a 14 ga 304 stainless steel trough.
- Grating: Includes grey pultruded fiberglass PFG grating.
Overall Dimensions:
336.0"W x 12.0"D x 6.0"HProduct Weight:
392.0 lbAnti-spill design
Directs splashing waste water toward the inside corners of the trough.
Stainless steel construction
The trough is constructed from 14 ga 304 stainless steel.
Pultruded fiberglass grating
Includes grey PFG pultruded fiberglass grating.
Integral drainage pitch
The trough is integrally pitched toward a waste outlet.
Coved corners
The ASFT design includes coved horizontal corners.
Drain
The exact product specification identifies the unit as including a drain.
Product type
Anti-spill floor trough
Overall width
336 in
Overall depth
12 in
Pan depth
6 in
Trough material
14 ga 304 stainless steel
Grating construction
Pultruded fiberglass
Grating color
Grey
Drain
Included
Frequently Asked Questions
The trough measures 336 inches wide by 12 inches deep, with a 6-inch pan depth.
The trough is made of 14 ga 304 stainless steel.
It uses grey PFG pultruded fiberglass grating.
Yes. The exact product specification identifies it as a trough with a drain.
The anti-spill feature directs splashing waste water toward the inside corners of the trough.
The ASFT product guide identifies the line for commercial and institutional buildings or large food prep facilities requiring high-volume, rapid discharge.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030