IMC/Teddy ASFT-30108-CH Anti-Spill Stainless Steel Floor Trough, 108"W x 30"D, 6" Deep

SKU: ASFT-30108-CH
$8,911.80
/each
Enter ZIP for a shipping estimate

Want to speak to an expert?

The IMC/Teddy ASFT-30108-CH is an anti-spill stainless steel floor trough measuring 108 inches wide by 30 inches deep, with a 6-inch-deep receptacle.

The trough is constructed from 14-gauge Type 304 stainless steel with a brushed satin finish. It is specified with grey CH grating made from molded squares and SGF polyester resin, two 4-inch OD tailpieces, and a stainless steel beehive strainer.

The product is identified as Made in USA and NSF.

Overall Dimensions:

108.0"W x 30.0"D x 12.25"H

Product Weight:

468.0 lb

Anti-spill design

The anti-spill feature directs splashing water into the inside of the trough.

Stainless steel construction

Constructed from 14-gauge Type 304 stainless steel.

Deep receptacle

The receptacle is specified as 6 inches deep.

CH grating

The grey CH grating is made from molded squares and SGF polyester resin.

Drainage components

Specified with two 4-inch OD tailpieces and a stainless steel beehive strainer.

Brushed satin finish

The stainless steel trough has a brushed satin finish.

Pan type Anti-splash
Receptacle depth 6 in
Construction 14 ga Type 304 stainless steel
Finish Brushed satin
Grating CH; molded squares and SGF polyester resin, grey
Tailpieces (2) 4 in OD
Strainer Stainless steel beehive
Width 108 in
Depth 30 in
Height 12.25 in
Weight 468 lb

Frequently Asked Questions

The product measures 108 inches wide by 30 inches deep by 12.25 inches high.
The receptacle is 6 inches deep.
The trough is made from 14-gauge Type 304 stainless steel and has a brushed satin finish.
The specifications list two 4-inch OD tailpieces and a stainless steel beehive strainer.
The product is specified with grey CH grating made from molded squares and SGF polyester resin.
Yes. The product is identified as NSF and Made in USA.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.