Icetro America (Middleby) IM-1700-RC Modular Ice Maker, Half-Size/Half-Dice Cubes, 48"W, Remote-Cooled, Up to 1,680 lb/24 hr
SKU: IM-1700-RC
$9,811.00
The IM-1700-RC is a 48-inch Maestro modular ice maker with remote cooling. Its remote condenser is sold separately, and remote refrigeration is not included.
The unit produces up to 1,680 lb of ice per 24 hours at 70°/50° conditions and 1,462 lb per 24 hours at 90°/70° conditions. It features a diagnostic control panel, automatic cleaning cycle, ABS antimicrobial interior, and 304 stainless steel exterior.
- Half-size / half-dice cube ice type
- 208-230 V, 60 Hz, single-phase electrical specification
Overall Dimensions:
48.0"W x 24.5"D x 30.4"HProduct Weight:
366.0 lbRemote cooling
Remote condenser is required, sold separately; remote refrigeration is not included.
Ice production
Produces up to 1,680 lb per 24 hours at 70°/50° conditions and 1,462 lb per 24 hours at 90°/70° conditions.
Ice type
Half-size / half-dice cubes.
Diagnostic control panel
Automatic cleaning cycle
ABS antimicrobial interior
304 stainless steel exterior
Product type
Maestro modular ice maker
Condenser type
Remote-cooled
Refrigeration
Remote; refrigeration not included
Remote condenser
Sold separately
Ice type
Half-size / half-dice cubes
Production capacity at 70°/50°
Up to 1,680 lb per 24 hours
Production capacity at 90°/70°
1,462 lb per 24 hours
Voltage
208-230 V
Frequency
60 Hz
Phase
1 ph
Exterior material
304 stainless steel
Interior material
ABS antimicrobial
Certifications & Compliance
Frequently Asked Questions
No. The remote condenser is sold separately, and remote refrigeration is not included.
It produces up to 1,680 lb per 24 hours at 70°/50° conditions and 1,462 lb per 24 hours at 90°/70° conditions.
The listed ice type is half-size / half-dice cubes.
The unit is 48.0 inches wide, 24.5 inches deep, and 30.4 inches high, with a listed weight of 366.0 lb.
It is specified for 208-230 V, 60 Hz, single-phase power.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030