Related Searches
Ice-O-Matic ICE Series Undercounter Cube Ice Maker – 241 lb / 24 hr
Model ICEU226A • Air-Cooled • Self-Contained • Full-Size CubesSlide one of the industry’s most dependable ice makers right under your counter and keep up to 241 pounds of crystal-clear, full cubes flowing every day. A built-in 70 lb bin, energy-saving Harvest Assist, and Ice-O-Matic’s Pure Ice® antimicrobial protection make this ICE Series machine a powerhouse for bars, cafés and break-rooms that refuse to run out of ice.
Why You’ll Love It
- Produces up to 241 lb (109 kg) of ice every 24 hours.
- 70 lb (32 kg) built-in bin keeps service smooth during rush periods.
- Harvest Assist shortens freeze cycles for lower energy use and consistent output.
- Pure Ice® antimicrobial protection is molded into key components to inhibit bacteria for the life of the machine.
- Front air intake & discharge allow zero-clearance installation in tight spaces.
- Premium full-size cubes (⅞″ × ⅞″ × ⅞″) deliver slow melt and crystal clarity for cocktails, soft drinks and food displays.
- Nickel-plated evaporator and stainless-steel cabinet resist corrosion in demanding environments.
- Longest evaporator warranty in the business: up to 7 years parts & labor with Ice-O-Matic water filter program.
- Certified for worldwide food-service safety: cULus • NSF • CE
Technical Specifications
| Ice Production | 241 lb / 24 hr (109 kg) at 70 °F air / 50 °F water |
|---|---|
| Storage Capacity | 70 lb (32 kg) built-in bin |
| Ice Type | Full Cube – ⅞″ × ⅞″ × ⅞″ (22 × 22 × 22 mm) |
| Cooling System | Air-cooled, self-contained condenser |
| Dimensions (W × D × H) | 24.54″ × 26.27″ × 39″ (623 × 667 × 991 mm) with legs |
| Electrical | 208-230 V / 60 Hz / 1-phase • 15 A minimum circuit |
| Energy Usage | ≈ 6.0 kWh per 100 lb of ice |
| Water Usage | ≈ 25 gal potable per 100 lb of ice |
| Operating Ambient | 50 °F – 100 °F (10 °C – 38 °C) |
| Water Temperature | 40 °F – 100 °F (4 °C – 38 °C) |
| Water Pressure | 20 – 60 psi (1.4 – 4.1 bar) |
| Refrigerant | R404A |
Perfect For
- Restaurant & bar drink stations
- Hotel pantries / room-service prep
- Corporate break-rooms & micro-markets
- Healthcare nourishment areas
- C-store & grocery delis
Production capacities are based on 70 °F (21 °C) ambient and 50 °F (10 °C) water temperatures. Actual performance will vary with site conditions.
Overall Dimensions:
27.0"W x 29.0"D x 39.0"HProduct Weight:
153.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.