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Ice-O-Matic ICE Series Undercounter Cube Ice Maker – 238 lb/Day
Model ICEU220A | Air-Cooled | Self-Contained | 70 lb Built-In BinDeliver crystal-clear, full-size cubes right where you need them. The 24-inch-wide ICE Series undercounter ice maker tucks neatly beneath bar tops and counters yet produces up to 238 lb (108 kg) of ice every 24 hours—ideal for restaurants, cafés, offices, and hospitality suites that demand high output from a small footprint.
Why You’ll Love It
- Space-saving 24 in (623 mm) undercounter design with front air intake & discharge—no side clearance required.
- Harvest Assist speeds the harvest cycle, boosting production while cutting energy use.
- Pure Ice® antimicrobial protection is built into interior surfaces to inhibit bacterial growth for the life of the machine.
- Electroless nickel-plated evaporator resists corrosion and carries the industry’s longest evaporator warranty—up to 7 years parts & labor*.
- Durable stainless-steel exterior with fingerprint-proof plastic trim stands up to busy, high-traffic environments.
- Produces slow-melting, full-size cubes (⅞ in × ⅞ in × ⅞ in | 22 mm × 22 mm × 22 mm) for maximum drink cooling.
- Certifications: cULus, NSF, CE — ready for use worldwide.
Performance & Utilities
| Ice production (24 hr, 70 °F air / 50 °F water) | 238 lb | 108 kg |
|---|---|
| Ice production (24 hr, 90 °F air / 70 °F water) | 165 lb | 75 kg |
| Ice type | Full-size cube |
| Storage capacity | 70 lb | 31.8 kg built-in bin |
| Condenser | Air-cooled, self-contained |
| Energy usage | 7.4 kWh / 100 lb of ice |
| Water usage | 11.9 gal (45 L) / 100 lb of ice |
| Refrigerant | R404A |
| Electrical | 115 V | 60 Hz | 1-phase (cord & plug included) |
Installation Requirements
- Ambient temperature: 50 °F – 100 °F (10 °C – 38 °C)
- Water temperature: 40 °F – 90 °F (4 °C – 32 °C)
- Water pressure: 20 – 60 psi (1.4 – 4.1 bar)
- Plumbing connections: ⅜-in FPT potable water inlet, ¾-in FPT gravity drain
- Overall dimensions (W × D × H): 24.5 in × 26.3 in × 39 in
(623 mm × 667 mm × 991 mm, incl. 6-in adjustable legs)
Need a different condenser or voltage? Water-cooled and 208-230 V models are also available—contact us for options.
Industry-Leading Warranty
- 3 year parts & labor on the entire machine
- 5 year parts on the compressor & evaporator
- *7 year parts & labor on the evaporator when installed with an Ice-O-Matic filter and cartridges are replaced every 6 months (USA & Canada)
Overall Dimensions:
27.0"W x 29.0"D x 39.0"HProduct Weight:
153.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.