![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Ice-O-Matic Elevation Series Modular Half-Size Cube Ice Maker, Air-Cooled, Self-Contained
Ice-O-Matic Elevation Series Modular Half-Size Cube Ice Maker, Air-Cooled, Self-Contained
Approx. 555 lb Production Per 24 Hr, Dual Top/Side Air Discharge
This self-contained air-cooled ice maker delivers dependable half-size cube production with flexible venting and easy-to-clean food-zone components.
- Produces half-size cubes for fast cooling and versatile beverage service.
- Air-cooled, self-contained refrigeration simplifies installation.
- Dual exhaust top/side air discharge helps with placement flexibility.
- Approx. 555 lb per 24 hours at 70°F/50°F, or 445 lb per 24 hours at 90°F/70°F.
- PURE ICE built-in antimicrobial protection helps protect the food zone.
- One-touch sanitize/descaling controls and dishwasher-safe food-zone components simplify routine cleaning.
Overall Dimensions:
27.0"W x 25.0"D x 27.0"HProduct Weight:
146.0 lbModular Ice Maker Head
Designed as a modular cube ice maker for use with a compatible storage bin or dispenser.
Air-Cooled, Self-Contained Condenser
Built-in refrigeration and air-cooled operation simplify equipment setup and service access.
Dual Exhaust Air Discharge
Top/side air discharge provides added flexibility when planning equipment placement.
Half-Size Cube Production
Produces half-size cubes for quick cooling and broad beverage application.
High Daily Ice Output
Produces approximately 555 lb per 24 hours at 70°F/50°F and 445 lb per 24 hours at 90°F/70°F.
PURE ICE Antimicrobial Protection
Built-in antimicrobial protection helps protect the ice-making food zone components.
Easy Maintenance Controls
One-touch sanitize/descaling controls and dishwasher-safe food-zone components make cleaning easier.
LED Status Display
LED status display provides quick operational feedback at a glance.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.