Hubbell Water Heaters

Hubbell Water Heaters JSK-3 Electric Sanitizing Sink Heater, 3 kW Undersink Stainless Steel

SKU: JSK-3
$1,808.63
/each
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Hubbell Water Heaters JSK-3 Electric Sanitizing Sink Heater, 3 kW Undersink Stainless Steel

Digital display controller with low water cut-off for 15-inch square sink areas

Compact 3 kW under-sink heating delivers dependable sanitizing performance with stainless steel construction and digital controls.

  • 3.0 kW electric sanitizing sink heater for commercial applications
  • Undersink design helps save space beneath the sink
  • Sized for 15-inch square sink areas
  • Digital display controller includes a low water cut-off for added protection
  • All stainless steel body and base for durability
  • ETL and ETL-Sanitation listed for sanitation-focused use

Overall Dimensions:

8.0"W x 9.75"D x 17.13"H

Product Weight:

35.0 lb

Digital Display Controller

Makes operation straightforward and includes a low water cut-off for added unit protection.

Digital Display Controller

Undersink Design

Compact configuration installs beneath the sink to conserve space.

Stainless Steel Construction

All stainless steel body and base provide durability for commercial use.

Sized for 15-Inch Square Sink Areas

Designed to fit and support 15-inch square sink areas.

ETL Sanitation Listing

Listed for ETL and ETL-Sanitation (ANSI/NSF 4) compliance.

Type Electric Sanitizing Sink Heater
Style Undersink
Installation Type Undercounter
Controls Digital
Capacity 15-Inch Square Sink Area
Watts 3 kW
Material Stainless Steel
Shipping Width 8 Inches
Shipping Depth 10 Inches
Shipping Height 18 Inches
Shipping Weight 35 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

It is designed for a 15-inch square sink area.
It uses a digital display controller with a low water cut-off.
The unit is rated at 3.0 kW.
It features an all stainless steel body and base.
It is ETL listed and ETL-Sanitation listed (ANSI/NSF 4).

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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