Howard-McCray 32E Series 74-Inch Self-Contained Red Meat Refrigerated Service Case with LED Lighting
Related Searches
Howard-McCray 32E Series 74-Inch Self-Contained Red Meat Refrigerated Service Case with LED Lighting
Endless Design, Black Exterior / White Interior, Stainless Steel Top, 115V
Built for full-service meat merchandising, this 74-inch endless case combines self-contained refrigeration, humidity control, and LED lighting for reliable presentation.
- 74-inch red meat service case designed for full-service butcher and deli displays.
- Self-contained refrigeration simplifies installation with the cooling system built into the case.
- Full-length gravity coil system and main-deck humidity coil help maintain product quality and appearance.
- LED top lighting and thermal insulated front glass improve product visibility.
- Black exterior, white interior, and stainless steel top create a clean, professional presentation.
- Main deck only; mezzanine shelf, pilaster, and shelf lighting are optional additions.
Overall Dimensions:
74.0"W x 30.5"D x 49.63"HProduct Weight:
680.0 lbEndless Design
Supports continuous lineup installations for a seamless multi-case display.
Single-Duty Display
Designed specifically for red meat merchandising.
Self-Contained Refrigeration
Built-in refrigeration package simplifies installation and keeps the cooling system integrated with the case.
Copevap System
Helps eliminate the need for a condensate pan on self-contained units.
Full-Length Gravity Coil System
Provides cooling across the display area from the top of the unit.
Main-Deck Humidity Coil
Adds humidity at the main deck to help maintain meat appearance and display quality.
LED Lighting
Two rows of LED lighting at the top of the unit brighten the display area.
Thermal Insulated Front Glass
28-inch insulated front glass helps retain cold air while keeping products visible.
Removable Rear Doors and Grilles
Double-pane rear doors and removable front and rear grilles make cleaning and service easier.
Drain Included
The case is equipped with a drain; local code requirements determine the drain connection.
Main Deck Only
Red meat cases ship with the main deck only; mezzanine shelf, pilaster, and shelf lighting are optional.
Operating Environment
Designed to operate at 75°F ambient temperature and 55% relative humidity.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.