Howard-McCray HMC 34N Series 96-Inch Remote Full Service Double Duty Deli Meat & Cheese Case, Black Exterior, LED Lighting
Howard-McCray HMC 34N Series 96-Inch Remote Full Service Double Duty Deli Meat & Cheese Case, Black Exterior, LED Lighting
Stand-alone design with upper and lower compartments, stainless steel top, and one adjustable mezzanine shelf.
Built for high-visibility deli merchandising, this 96-inch remote service case combines full-length gravity cooling with LED lighting and a double-duty display layout.
- 96-inch full-service deli case designed for remote refrigeration
- Double-duty layout with upper and lower compartments and a full-length gravity coil system
- LED lighting and one adjustable mezzanine shelf improve product presentation
- Stainless steel top with black exterior and white interior for a clean, professional look
- R448A expansion valve is included; remote condensing unit and hook-ups are not included
- Drain is required, and the case is designed to operate at 36°F to 40°F in 75°F / 55% RH environments
Overall Dimensions:
96.0"W x 34.25"D x 55.0"HProduct Weight:
845.0 lbRemote Refrigeration Design
Designed for remote refrigeration; remote condensing units and other hook-ups are not included.
R448A Expansion Valve Included
Supplied for the remote refrigeration setup.
Double Duty Display Layout
Upper and lower compartments with a full-length gravity coil system support merchandising and storage.
LED Lighting
Two rows of top LED lighting help illuminate the display area.
Adjustable Mezzanine Shelf
Includes one adjustable mezzanine shelf for flexible product presentation.
Stainless Steel Top
Durable stainless steel top surface for foodservice use.
Black Exterior / White Interior
High-contrast finish provides a clean merchandising presentation.
Drain Included
Equipped with a drain for cleaning; drain connection is required.
Electronic Control
Rear-mounted electronic control with electronically controlled automatic defrost.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.