Howard-McCray 34E Series Remote Endless-Design Deli Meat & Cheese Service Case, 100.5-Inch, Stainless Steel, LED Lighting
Howard-McCray 34E Series Remote Endless-Design Deli Meat & Cheese Service Case, 100.5-Inch, Stainless Steel, LED Lighting
Full Service, Straight Glass Front, Remote Refrigeration
Built for high-visibility deli merchandising, this stainless steel remote service case combines endless-design flexibility, LED lighting, and a gravity coil display system.
- Designed for remote refrigeration with an R448A expansion valve included; condensing unit and hook-ups are not included.
- Endless-design construction supports continuous lineup installations.
- Stainless steel top, exterior, and interior help deliver durability and easy cleaning.
- LED lighting improves product visibility across the display.
- Includes one adjustable mezzanine shelf with upper and lower compartments.
- Drain is included, and the unit is intended for operation at 75°F and 55% relative humidity.
Overall Dimensions:
100.5"W x 34.5"D x 53.0"HProduct Weight:
832.0 lbRemote Refrigeration Design
Built for remote refrigeration applications; remote condensing units and other hook-ups are not included.
Endless Design
Allows the case to be lined up continuously for larger deli presentations and multi-case runs.
Stainless Steel Construction
Stainless steel top, exterior, and interior provide a durable, sanitary display surface.
LED Lighting
Integrated LED lighting helps showcase meat and cheese products under bright display lighting.
Adjustable Mezzanine Shelf
Includes one adjustable mezzanine shelf to help organize and display product.
Gravity Coil System
Full-length gravity coil design supports refrigerated display performance.
Upper and Lower Compartments
Double-duty layout provides upper and lower display/storage areas.
R448A Expansion Valve Included
Supplied for remote refrigeration setup.
Drain Included
Drain is included for cleaning; connection requirements depend on local building codes.
Operating Environment Guidance
Designed to operate at 75°F and 55% relative humidity.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.