Howard-McCray

Howard-McCray CHS40-4E-S 52-1/2 Inch Full-Service Hot Food Case with 3 Thermostatically Controlled Wells

SKU: CHS40-4E-S
$15,854.50
/each
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Howard-McCray CHS40-4E-S 52-1/2 Inch Full-Service Hot Food Case with 3 Thermostatically Controlled Wells

Straight Glass Front, Rear Sliding Double-Pane Doors, Stainless Steel Interior and Exterior

Keep hot entrées visible and ready to serve with a durable stainless steel hot food case featuring three thermostatically controlled wells and wet or dry operation.

  • Three individually thermostatically controlled wells help hold multiple hot foods at serving temperature.
  • Wet or dry operation gives operators flexibility based on menu and holding needs.
  • Straight single-pane glass front provides a clear view of displayed items.
  • Rear sliding removable double-pane doors simplify service and refilling from the back.
  • Stainless steel top, exterior, and interior support durability and easy cleaning.
  • Full-service, deck-only design is built for attended hot food merchandising.

Overall Dimensions:

52.5"W x 39.0"D x 53.0"H

Product Weight:

450.0 lb

Three Thermostatically Controlled Wells

Three individual wells allow separate temperature control for multiple hot food items.

Wet or Dry Operation

Can be used in either wet or dry mode for flexible food holding applications.

Straight Glass Front

Single-pane straight glass front offers clear product visibility for customers.

Rear Sliding Double-Pane Doors

Sliding rear doors are removable for easier access, loading, and cleaning.

Stainless Steel Construction

Stainless steel top, exterior, and interior provide a durable, easy-to-maintain build.

Full-Service Deck-Only Design

Designed for attended service with a deck-only merchandising area.

Type Hot Food Case
Style Full Service
Controls Thermostatic
Compartments 3
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
Shipping Width 53 Inches
Shipping Depth 39 Inches
Shipping Height 53 Inches
Shipping Weight 450 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It has three individually thermostatically controlled wells.
Yes. It is designed for either wet or dry operation.
It features a single-pane straight glass front.
The rear uses sliding removable double-pane doors for service access.
The top, exterior, and interior are all stainless steel.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.