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Howard-McCray 96-Inch 6-Well Full-Service Hot Food Case with Black Exterior and Stainless Steel Interior
Howard-McCray 96-Inch 6-Well Full-Service Hot Food Case with Black Exterior and Stainless Steel Interior
Wet or Dry Operation, Slanted Glass Front, Rear Sliding Double-Pane Doors
Designed for front-of-house holding, this 96-inch service case keeps six wells independently thermostatted for wet or dry operation and easy merchandising.
- Six individual thermostatically controlled wells help hold multiple menu items at consistent temperatures.
- Wet or dry operation gives you flexibility for a wide range of hot foods.
- Single-pane tempered front safety glass and rear sliding removable double-pane doors support visibility and access.
- Stainless steel top and interior with a black exterior deliver a durable, professional presentation.
- Each well has a separate drain and a 175W heat lamp overhead.
- 120/240V, 3-phase electrical operation with no power cord included.
Overall Dimensions:
96.0"W x 34.25"D x 55.0"HProduct Weight:
900.0 lbSix Individual Thermostatic Wells
Each well is independently controlled so different foods can be held at the right temperature.
Wet Or Dry Operation
Designed to operate with water or as a dry heated case, depending on the menu item.
Tempered Glass Front
Single-pane tempered front safety glass provides visibility and a durable display surface.
Rear Sliding Double-Pane Doors
Removable rear doors make loading, serving, and cleaning easier.
Stainless Steel Top And Interior
Stainless steel food-contact and work surfaces support durability and a clean presentation.
Black Exterior Finish
The black exterior gives the case a clean, modern front-of-house appearance.
Separate Drains And Heat Lamps
Each well has its own drain, and a 175W heat lamp is positioned over each well.
Hardwired Electrical Setup
This unit is supplied without a cord and is intended for hardwired installation.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.