Hot rocks

Hot rocks volcano 40-33 double double-stack stone conveyor pizza oven

SKU: VOLCANO 40-33 DOUBLE
$55,450.80
/each
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Hot Rocks Volcano 40-33 Double Double-Stack Stone Conveyor Pizza Oven

40 x 33 Baking Surface, 19-Inch Conveyor, Natural Gas or Propane Compatible, 208-240V

Designed for high-volume pizzerias, this double-stack stone conveyor oven combines large baking surfaces, touchscreen controls, and easy-access maintenance features for consistent production.

  • Double-stack stone conveyor design for higher output in a single footprint.
  • Large 40" x 33" baking surface with a 19" wide entry and exit conveyor belt.
  • Compatible with natural gas or propane gas.
  • Touchscreen control panels and up to 600°F baking surface temperature.
  • Front-access crumb trays, stone replacement, and removable wire mesh conveyors simplify maintenance.
  • Includes legs, locking casters, and a 6-month maintenance kit.

Overall Dimensions:

82.0"W x 60.0"D x 60.25"H

Product Weight:

3414.0 lb

Double-Stack Configuration

Two stacked cavities increase production capacity for busy pizza operations.

Stone Baking Surface

40" x 33" stone baking surfaces help deliver consistent bake results.

Wide Conveyor Opening

The 19" wide entry and exit conveyor belt supports smooth product flow.

Touchscreen Control Panels

Touchscreen interfaces provide straightforward oven operation and adjustments.

High-Temperature Capability

Baking surface temperature reaches up to 600°F (315°C).

High BTU Output

Each cavity produces 70,000 BTU/HR for strong heating performance.

Easy-Service Access

Front-access crumb trays and stone replacement simplify cleaning and maintenance.

Removable Wire Mesh Conveyors

Fully removable stainless steel wire mesh entry and exit conveyors make service easier.

Stainless Steel Exterior Panels

Durable stainless steel exterior panels are built for commercial kitchen use.

Included Mobility and Maintenance Items

Supplied with legs, locking casters, and a 6-month maintenance kit.

Type Conveyor Oven
Style Stone
Installation Type Floor Model (With Legs and Casters)
Deck Quantity 2
Conveyor Quantity Per Deck 1
Material Stainless Steel
Controls Touchscreen
Cooking Surface Width 40 Inches
Cooking Surface Depth 33 Inches
BTU 70,000 BTU/HR Per Cavity
Gas Type Natural Gas / Propane
Voltage 208-240 Volts
Amps 41 Amps Per Cavity
Hertz 60 Hz
Phase 1-Phase
Shipping Width 82 Inches
Shipping Depth 60 Inches
Shipping Height 61 Inches
Shipping Weight 3414 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

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ETL Listed

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download

Frequently Asked Questions

It is compatible with natural gas or propane gas.
It is a double-stack oven with 2 decks.
The baking surface measures 40" x 33".
The baking surface temperature reaches up to 600°F (315°C).
It uses 208-240V, 60 Hz, 1-phase power and draws 41 amps per cavity.
It has front-access crumb trays, stone replacement access, removable wire mesh conveyors, and includes a 6-month maintenance kit.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030