Hot rocks

Hot rocks classic 7022 triple triple-stack stone conveyor oven with 70 x 22 inch baking surface

SKU: CLASSIC 7022 TRIPLE
$85,615.20
/each
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Hot Rocks CLASSIC 7022 TRIPLE Triple-Stack Stone Conveyor Oven with 70 x 22 Inch Baking Surface

Natural Gas Compatible, 208-240V, 60 Hz, 1-Phase

Designed for high-volume pizza service, this triple-stack conveyor oven combines a large stone baking surface with touchscreen controls and easy-access maintenance features.

  • Triple-stack design delivers three conveyor oven cavities for maximum throughput.
  • 70" x 22" baking surface per cavity supports large-format pizza production.
  • Natural gas heating provides 100,000 BTU/HR per cavity and baking surface temperatures up to 600°F.
  • Touchscreen panels make operation and temperature control straightforward.
  • Front-access crumb trays and stone replacement help simplify daily cleaning and service.
  • Includes legs with locking casters and stainless steel exterior panels for durability and mobility.
  • 208-240V, 60 Hz, 1-phase power with 10 amps per cavity.

Overall Dimensions:

123.5"W x 50.5"D x 74.12"H

Product Weight:

5850.0 lb

Triple-Stack Design

Three stacked conveyor oven cavities help maximize production capacity for busy kitchens.

Large Stone Baking Surface

Each cavity provides a 70" x 22" baking surface for consistent, high-volume baking.

Touchscreen Controls

Touchscreen panels support easier operation and user-friendly temperature adjustment.

Easy Maintenance Access

Front-access crumb trays and stone replacement access help reduce downtime during cleaning and service.

Removable Wire Mesh Conveyors

Fully removable stainless steel wire mesh entry and exit conveyors simplify cleaning and maintenance.

High-Temperature Performance

The baking surface reaches up to 600°F (315°C) for demanding pizza applications.

Natural Gas Heating

Compatible with natural gas and rated at 100,000 BTU/HR per cavity.

Included Mobility Hardware

Ships with legs and locking casters for installation flexibility and easier movement.

Stainless Steel Exterior Panels

Durable stainless steel exterior panels are built for commercial kitchen environments.

Electrical Requirements

Requires 208-240V, 60 Hz, 1-phase power and 10 amps per cavity.

Included Maintenance Kit

Includes a 6-month maintenance kit.

Type Stone Conveyor Oven
Style Triple Stack
Installation Type Floor Model (With Stand)
Compartments 3
Cooking Surface Width 70 Inches
Cooking Surface Depth 22 Inches
Temperature Range Up to 600°F (315°C)
BTU 100,000 BTU/HR Per Cavity
Gas Type Natural Gas
Voltage 208-240 Volts
Amps 10 Amps Per Cavity
Hertz 60 Hz
Phase 1-Phase
Material Stainless Steel
Finish Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 124 Inches
Shipping Depth 51 Inches
Shipping Height 75 Inches
Shipping Weight 5,850 lb.

Certifications & Compliance

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ETL Listed

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download

Frequently Asked Questions

It is a triple-stack unit with three conveyor oven cavities.
Each cavity has a 70" x 22" baking surface.
It is compatible with natural gas.
The oven requires 208-240V, 60 Hz, 1-phase power and 10 amps per cavity.
The baking surface temperature reaches up to 600°F (315°C).
It includes front-access crumb trays, stone replacement access, removable wire mesh conveyors, and a 6-month maintenance kit.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030