Hoshizaki

Hoshizaki SD-271 Stainless Steel Equipment Stand with Locking Door for DCM-271(-OS) Ice Maker/Dispenser

SKU: SD-271
$1,050.00
/each
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Hoshizaki SD-271 Stainless Steel Equipment Stand with Locking Door for DCM-271(-OS) Ice Maker/Dispenser

Flat Top, Locking Door, Corrosion-Resistant Stainless Steel

Give your DCM-271(-OS) a sturdy stainless steel base with secure enclosed storage and a flat top built for dependable daily service.

  • Designed for use with the DCM-271(-OS) ice maker/dispenser.
  • Stainless steel construction helps provide durable, commercial-grade support.
  • Enclosed cabinet base includes a locking door for secure storage.
  • Flat top creates a stable platform for the dispenser.
  • Corrosion-resistant exterior helps stand up to demanding kitchen environments.
  • Painted flanged legs add support and stability.

Overall Dimensions:

16.5"W x 24.0"D x 35.19"H

Product Weight:

85.0 lb

Compatible With DCM-271(-OS)

Designed for use with the DCM-271(-OS) ice maker/dispenser.

Locking Cabinet Door

Enclosed cabinet base includes a locking door to help keep stored items secure.

Stainless Steel Construction

Built with a stainless steel base and top for durable commercial use.

Corrosion-Resistant Exterior

Exterior is designed to resist corrosion in busy foodservice environments.

Flat Top Design

Flat top provides a stable surface for the supported machine.

Painted Flanged Legs

Painted flanged legs help support the stand.

Type Equipment Stand
Style Cabinet Base
Installation Type Floor Model
Material Stainless Steel
Finish Corrosion Resistant Exterior
Shipping Width 17 Inches
Shipping Depth 24 Inches
Shipping Height 36 Inches
Shipping Weight 85 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It is designed for use with the DCM-271(-OS) ice maker/dispenser.
Yes. It has an enclosed cabinet base with a locking door.
The stand is made of stainless steel and has a corrosion-resistant exterior.
It includes a flat top.
The stand measures 16.5 inches wide, 24 inches deep, and 35.19 inches high.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.