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Hobart Advansys™ Ventless Pot/Pan/Utensil Washer – Model PW20eR
20-Pan Capacity | Energy-Recovery | 480 V / 60 Hz / 3-PhRe-think back-of-house cleanup with the PW20eR. Hobart’s Advansys™ ventless technology captures and recycles heat, slashing utility costs and eliminating the need for a dedicated exhaust hood—all while powering through the dirtiest stock pots, sheet pans and utensils in as little as two minutes.
Why Kitchens Choose the PW20eR
- Ventless Energy Recovery: internal condensing system captures steam to pre-heat rinse water—no hood required.
- Sense-A-Temp™ 16.4 kW booster heater delivers a 70 °F rise for true hot-water sanitation.
- Three timed cycles (2, 4 or 6 min) process up to 13 racks/hour using only 2.8 gal per cycle.
- Complete Delime™ system with Booster Guard™ and automatic chemical dispensing—fights scale so you don’t have to.
- Front-loading split door ⟶ quick, ergonomic access to a chamber that holds 20 full-size sheet pans or a 140-qt bowl.
- Over/under rotating stainless wash & rinse arms are interchangeable and anti-clog for maximum coverage.
- 4 HP wash pump, pumped rinse and automatic pumped drain for consistent results & easy installation.
- Microcomputer controls with digital temp/cycle read-out and advanced service diagnostics.
- 16-gauge stainless tank, removable scrap screens & basket, corrosion-resistant components—built Hobart tough.
- ENERGY STAR®, NSF, BISSC & cULus listed for efficiency and code compliance.
What’s Included
- (2) Flat grids
- (2) Tray racks
- (1) Flat bottom rack
- 12' pre-rinse spray hose
- Single-point electrical connection & auto-fill hose set
Performance & Utility Specs
| Wash time selections | 2, 4, 6 min |
|---|---|
| Racks per hour | 13 (2-min) | 9 (4-min) | 7 (6-min) |
| Water use / cycle | 2.8 gal |
| Tank capacity | 34 gal |
| Wash / Rinse temps | 150 °F / 180 °F |
| Booster heater | 16.4 kW electric (70 °F rise) |
| Pump horsepower | Wash 4.0 HP | Rinse 0.33 HP |
| Electrical | 480 V, 60 Hz, 3-Ph • 35 A rated • 45 A max breaker |
| Door opening | 33.79" H × 49.61" W |
| Rack size | 48.8" W × 27.62" D × 4.81" H |
| Overall (H × W × D) | 88 13⁄16" × 55 5⁄8" × 37 3⁄16" |
| Shipping weight | ≈ 815 lb (crated) |
Certifications & Approvals
- ENERGY STAR® Qualified
- NSF & BISSC Certified
- cULus Listed
Need optional accessories such as a drain water tempering kit, pressure regulator or additional racks? Contact us and we’ll configure the perfect warewashing solution for your operation.
Overall Dimensions:
58.26"W x 37.2"D x 89.11"HProduct Weight:
815.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.