Hobart LXNH-30 Warewash - Stationary Undercounter Dishwashers
Hobart LXNH-30 Warewash - Stationary Undercounter Dishwashers is backordered and will ship as soon as it is back in stock.
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Hobart LXNH-30 Warewash - Stationary Undercounter Dishwashers
Description
Hobart LXnH High-Temperature Undercounter Dishwasher
Model LXnH • 32 racks/hour • Wi-Fi connected • ENERGY STAR® certifiedMaximize throughput, slash utility costs and guarantee a Hobart-clean shine in every cycle. The LXnH combines proven high-temperature sanitization with smart, cloud-connected controls and industry-leading water efficiency—delivering big-machine performance in a compact 24" footprint.
Why you’ll love the LXnH
- Fast & Flexible: 32 racks/hour standard or 48 racks/hour with the optional NSF-certified two-level rack kit.
- Ultra-low water use: just 0.62 gal of fresh water per rack—one of the lowest in the industry.
- High-temperature sanitization: built-in Sense-A-Temp™ 70 °F-rise booster meets food-code requirements without chemicals.
- Smart touchscreen + Wi-Fi: color interface with on-board service diagnostics, temperature logs and Hobart SmartConnect™ app monitoring.
- Delime & AutoClean cycles: automatic maintenance programs extend machine life and cut downtime.
- Auto-priming chemical pumps: integrated detergent & rinse-aid dosing—no external dispensers required.
- Built for the rush: soft-start motor protects glassware, while deep-drawn stainless construction stands up to daily abuse.
Smart features, smarter savings
- Energy-saver mode powers down during idle periods.
- Two-stage filtration keeps wash water cleaner, reducing rewash.
- Interchangeable, anti-clog wash & rinse arms snap out for quick cleaning.
- Automatic pumped drain and fill—no floor sink required.
- Optional 6" legs, 17" stainless stand, casters and drain tempering kit adapt the LXnH to any space.
Technical specifications
| Sanitization | High temperature, electric booster 4.9 kW |
|---|---|
| Racks per hour | 32 (light cycle) / 15 (normal) • 48 with two-level rack |
| Water usage | 0.62 gal per rack | 19.8 gal max per hour |
| Door opening | 17" – fits full-size sheet pans, pots & prep ware |
| Cycle times | Light 108 s | Normal 238 s |
| Tank capacity | 2.9 gal stainless steel tank |
| Dimensions (W × D × H) | 23-15/16" × 25-9/16" × 33-1/4" |
| Electrical | 120/208 V (3-wire) / 60 Hz / 1 ph • 30 A low-amp connection |
| Motor horsepower | Wash 0.85 HP | Rinse 0.19 HP |
| Certifications | cULus, NSF, ENERGY STAR® |
| Warranty | 1-year parts & labor |
Popular accessories (sold separately)
- Hobart two-level racking kit (boosts capacity to 48 racks/hr)
- 6" stainless steel legs or 17" storage stand
- External or internal height-adjustable casters
- Drain water tempering & water hammer arrestor kits
- Power cord & splash reduction panel
Required incoming water pressure: 15–65 PSI @ ≥110 °F. For optimal performance, maintain a dishroom temperature of 65 °F (18 °C) or higher.
