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Hobart  |  Food Machines - Food Prep/Slicing  |  SKU: HS6N-HV60C

Hobart HS6N-HV60C Food Machines - Food Prep/Slicing Meat Slicers

$8,585.50
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Description

Hobart HS Series Heavy-Duty Manual Meat & Cheese Slicer (220–240 V)

13" CleanCut™ Knife • ½ HP • NSF & cETLus Listed

Engineered for high-volume delis, grocers and commissaries, the Hobart HS Manual Slicer delivers the power, precision and sanitation you need shift after shift. A super-alloy CleanCut™ blade stays sharp longer, while operator-focused details slash cleanup time and boost safety.

Key Features

  • 13" CleanCut™ knife with cobalt-alloy edge—increases yield and lasts 2–3× longer than standard blades.
  • ½ HP poly-V belt-drive motor spins the blade at 430 RPM for effortless meat, cheese & produce slicing.
  • Top-mounted Borazon® stone sharpener—single-action system hones the knife in ≈15 seconds and lifts off for dish-machine cleaning.
  • Zero knife exposure plus magnetically secured stainless knife cover for superior operator safety.
  • Tilting, removable carriage with lift-assist kickstand lets staff clean under the slicer without heavy lifting.
  • Removable meat/vegetable grip arm and patented ring-guard cover reduce debris build-up and are ware-washer safe.
  • Double-action indexing cam: first turn delivers paper-thin shaves; second opens quickly up to 1" for thicker cuts.
  • One-piece burnished aluminum base—minimal crevices for faster, more hygienic wash-downs.
  • No-volt release prevents automatic restart after a power interruption.

Performance at a Glance

Knife diameter 13" / 330 mm CleanCut™
Motor ½ HP, poly-V belt drive
Slice thickness 0"–1" via double-action indexing
Product capacity 5.75" × 10.75" rectangle or 7.5" Ø round
Electrical 220–240 V / 60 Hz / 1-phase, 2.8 A
Power cord 6 ft (1.8 m) cord supplied – no plug
Overall dimensions 30-5/16" W × 26-3/8" D × 25-1/2" H
Shipping weight 128 lb / 58 kg
Certifications NSF, cETLus

Why CleanCut™ Matters

Hobart’s exclusive CleanCut™ knife couples a stainless body with a hardened cobalt-alloy edge. The result: cooler slicing, straighter cuts and dramatically longer sharpening intervals—saving labor while boosting product yield.

Maintenance Made Easy

  • All removable components—including sharpener, carriage, grip arm and ring-guard cover—are dishwasher safe.
  • Kickstand props the slicer on a stable 35° angle so staff can wipe the counter beneath in seconds.
  • Lifelong Borazon® stones never need replacement, and Hobart backs them with a lifetime guarantee.
Electrical Note: Unit ships without a plug. Installer must attach a suitably rated plug or hard-wire the slicer to a dedicated 15 A 220–240 V circuit in accordance with local codes.

Includes 1-year parts & labor warranty. Hobart reserves the right to improve products without notice.

Features & Specs

Manufacturer

Hobart

Brand_name

Food Machines - Food Prep/Slicing

Certifications

NSF, cETLus

Height

25.5in

Width

24.63in

Depth

30.31in

Shipping Weight

138.0lbs

Construction

aluminum

Feed

angle/gravity

Drive

belt

Horsepower (approximate)

1/2 HP

Knife Diameter

13"

Operation

manual feed

Specifications

Heavy Duty Meat Slicer, manual, 13" CleanCut™ knife, burnished finish, removable meat/vegetable grip arm, removable ring guard cover, single action top mounted sharpener with Borazon™ stones, cleaning kickstand, 1/2 hp motor, 220-240v/60hz/1-ph, includes: 240v power cord & no plug, NSF cETLus