Centerline by Hobart EDGE10-11 Medium-Duty Manual Angle-Feed Commercial Slicer with 10-Inch Carbon Steel Knife
Centerline by Hobart EDGE10-11 Medium-Duty Manual Angle-Feed Commercial Slicer with 10-Inch Carbon Steel Knife
120V, 1-Phase, Belt Drive, Anodized Aluminum Finish
This medium-duty manual slicer combines a 10-inch carbon steel knife, belt drive, and easy-clean removable parts for dependable daily prep.
- Manual angle-feed design gives the operator direct control over slicing.
- 10-inch carbon steel knife is suited for everyday food prep tasks.
- Poly-V belt drive and no-volt release support reliable, safe operation.
- Permanent ring guard and removable components help simplify cleaning.
- Top-mounted sharpener keeps the blade ready for routine maintenance.
- 120V single-phase electrical setup fits many commercial kitchens.
Overall Dimensions:
26.32"W x 23.14"D x 21.88"HProduct Weight:
85.0 lbManual Angle-Feed Operation
Operator-controlled slicing with an angle-feed design for consistent product handling.
10-Inch Carbon Steel Knife
Durable knife size and material designed for medium-duty slicing.
Poly-V Belt Drive
Belt-driven transmission supports smooth, dependable blade movement.
No-Volt Release
Helps prevent automatic restart after a power interruption.
Permanent Ring Guard
Fixed guard adds protection around the knife area during use and cleaning.
Removable Carriage and Knife Cover
Removable components make cleanup and maintenance easier.
Top-Mounted Sharpener
Built-in sharpener provides convenient blade maintenance access.
Anodized Aluminum Finish
Durable exterior finish designed for a clean, professional appearance.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.